quick steak
Packaged product Bebidas Quick steak
Quick steak contains 108 kcal per 100 g. A serving, 1 piece, 102 g (102 g) provides about 110 kcal.
Roughly 64% of its calories come from protein, with 25% from fat and 11% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in bebidas on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 2,9 g | 4% |
| Saturated fat L | 0,98 g | 5% |
| Trans fat L | 0 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 255 mg | 11% |
| Total carbohydrates L | 2,9 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 16,7 g | 33% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64%
- Carbohydrates 11%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,7 gin the top quarter of bebidas (median 0,6 g)
- Sugars0 gin the lowest quarter of bebidas (median 4,8 g)
- Fat2,9 gabove the median for bebidas (median 0,1 g)
- Saturated fat0,98 gabove the median for bebidas (median 0,1 g)
- Sodium255 mgin the top quarter of bebidas (median 32 mg)
- Protein per 100 kcal15,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 108 kcal | 108 kcal |
| Protein | 16,7 g | 16,7 g |
| Carbohydrates | 2,9 g | 2,9 g |
| Fat | 2,9 g | 2,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 255 mg | 255 mg |
Product details
- Brand
- Quick steak
- Barcode
- 0817506011368
- Quantity
- 12 oz
- Label serving
- 1 piece (102 g)
- Category
- Bebidas
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chicken breast with rib meat, water, seasoning, salt, dried chicken broth, dextrose, sodium phosphate, sugar, tomato powder, garlic powder, salt, granulated garlic, spices, paprika, turmeric, granulated onion, tomato powder, ground celery seed, citric acid, dextrose, natural flavors
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Marinated Chicken Breast Steaks Ready Set Cook | 108 | 20,7 g | 5,2 g | 0,32 g |
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| Light Tuna In Water Bowl And Basket | 108 | 25,7 g | 0 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in quick steak?
100 g of quick steak has 108 kcal. Serving, 1 piece, 102 g (102 g): about 110 kcal.
Is quick steak high in protein?
Quick steak contains 16,7 g of protein per 100 g (33% of the 50 g Daily Value), or 17 g in serving, 1 piece, 102 g (102 g). About 64% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 0,6 g).
How many carbs are in quick steak?
Quick steak has 2,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in quick steak?
Quick steak contains 2,9 g of fat per 100 g, of which 0,98 g is saturated (5% of the Daily Value).
How much sodium is in quick steak?
100 g contains 255 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1 de abril de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2624318. License: CC0 1.0 (U.S. public domain). Source record dated 30 de mayo de 2023. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0817506011368. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2025. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.