Potsticker Vegetable Dumplings

Packaged product Comidas y Platos Wei-Chuan

Potsticker Vegetable Dumplings contains 194 kcal per 100 g. A serving, 4.5 pieces, 93 g (93 g) provides about 180 kcal.

Roughly 69% of its calories come from carbohydrates, with 22% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potsticker Vegetable Dumplings by Wei-Chuan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
4,3 gprotein
34,4 gcarbohydrates
4,8 gfat
180kcal in serving, 4.5 pieces, 93 g (93 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 4,8 g 6%
Saturated fat L 0,54 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 387 mg 17%
Total carbohydrates L 34,4 g 13%
Dietary fiber L 2,2 g 8%
Total sugars L 1,1 g
Added sugars L 0 g 0%
Protein L 4,3 g 9%
Vitamina D L 0 µg0%
Calcio L 23,7 mg2%
Iron L 1,1 mg6%
Potasio L 162 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 69%Fat: 22%194kcal / 100 g
  • Protein 9%
  • Carbohydrates 69%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potasio3%Calcio2%Vitamina D0%

Nutritional insights

  • Protein4,3 gin the lowest quarter of comidas y platos (median 10 g)
  • Fiber2,2 gabove the median for comidas y platos (median 1,7 g)
  • Sugars1,1 gin the lowest quarter of comidas y platos (median 2,6 g)
  • Fat4,8 gbelow the median for comidas y platos (median 8,2 g)
  • Saturated fat0,54 gin the lowest quarter of comidas y platos (median 2,7 g)
  • Sodium387 mgbelow the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wei-Chuan
Barcode
0072869722829
Label serving
4.5 pieces (93 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potsticker Vegetable Dumplings?

100 g of Potsticker Vegetable Dumplings has 194 kcal. Serving, 4.5 pieces, 93 g (93 g): about 180 kcal.

How much protein is in Potsticker Vegetable Dumplings?

Potsticker Vegetable Dumplings contains 4,3 g of protein per 100 g (9% of the 50 g Daily Value), or 4 g in serving, 4.5 pieces, 93 g (93 g). About 9% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 10 g).

How many carbs are in Potsticker Vegetable Dumplings?

Potsticker Vegetable Dumplings has 34,4 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potsticker Vegetable Dumplings?

Potsticker Vegetable Dumplings contains 4,8 g of fat per 100 g, of which 0,54 g is saturated (3% of the Daily Value).

How much sodium is in Potsticker Vegetable Dumplings?

100 g contains 387 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072869722829. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de noviembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.