Pork Egg Rolls

Packaged product Comidas y Platos Jamy’s Three Dragon

Pork Egg Rolls contains 217 kcal per 100 g. A serving, 1 egg roll with sauce, 92 g (92 g) provides about 200 kcal.

Roughly 46% of its calories come from carbohydrates, with 40% from fat and 14% from protein (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (238 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

217kcal per 100 g
7,6 gprotein
25 gcarbohydrates
9,8 gfat
200kcal in serving, 1 egg roll with sauce, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 9,8 g 13%
Saturated fat L 1,6 g 8%
Trans fat L 0 g
Cholesterol L 16,3 mg 5%
Sodium L 413 mg 18%
Total carbohydrates L 25 g 9%
Dietary fiber L 1,1 g 4%
Total sugars L 5,4 g
Added sugars L 3,3 g 7%
Protein L 7,6 g 15%
Vitamina D L 0 µg0%
Calcio L 26,1 mg2%
Iron L 2,2 mg12%
Potasio L 184 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 46%Fat: 40%217kcal / 100 g
  • Protein 14%
  • Carbohydrates 46%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potasio4%Calcio2%Vitamina D0%

Nutritional insights

  • Protein7,6 gbelow the median for comidas y platos (median 10 g)
  • Fiber1,1 gbelow the median for comidas y platos (median 1,7 g)
  • Sugars5,4 gin the top quarter of comidas y platos (median 2,6 g)
  • Fat9,8 gabove the median for comidas y platos (median 8,2 g)
  • Saturated fat1,6 gbelow the median for comidas y platos (median 2,7 g)
  • Sodium413 mgbelow the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jamy’s Three Dragon
Barcode
0042957801033
Label serving
1 egg roll with sauce (92 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pork Egg Rolls?

100 g of Pork Egg Rolls has 217 kcal. Serving, 1 egg roll with sauce, 92 g (92 g): about 200 kcal.

How much protein is in Pork Egg Rolls?

Pork Egg Rolls contains 7,6 g of protein per 100 g (15% of the 50 g Daily Value), or 7 g in serving, 1 egg roll with sauce, 92 g (92 g). About 14% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).

How many carbs are in Pork Egg Rolls?

Pork Egg Rolls has 25 g of total carbohydrates per 100 g, including 1,1 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pork Egg Rolls?

Pork Egg Rolls contains 9,8 g of fat per 100 g, of which 1,6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Pork Egg Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pork Egg Rolls?

100 g contains 413 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0042957801033. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.