Popcorn, Caramel + Bacon

Packaged product Snacks GARY POPPINS

Popcorn, Caramel + Bacon contains 429 kcal per 100 g. A serving, 0.5 cup, 28 g (28 g) provides about 120 kcal.

Roughly 63% of its calories come from carbohydrates, with 30% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (464 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
7,1 gprotein
67,9 gcarbohydrates
14,3 gfat
120kcal in serving, 0.5 cup, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 14,3 g 18%
Saturated fat L 7,1 g 36%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 857 mg 37%
Total carbohydrates L 67,9 g 25%
Dietary fiber L 3,6 g 13%
Total sugars L 53,6 g
Protein L 7,1 g 14%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Calcio L 71 mg5%
Iron L 1,3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 63%Fat: 30%429kcal / 100 g
  • Protein 7%
  • Carbohydrates 63%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcio5%Vitamina A0%Vitamina C0%

Nutritional insights

  • Protein7,1 gbelow the median for snacks (median 7,1 g)
  • Fiber3,6 gbelow the median for snacks (median 3,7 g)
  • Sugars53,6 gin the top quarter of snacks (median 5,5 g)
  • Fat14,3 gbelow the median for snacks (median 21,4 g)
  • Saturated fat7,1 gabove the median for snacks (median 3,8 g)
  • Sodium857 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 7,1 g7,1 g
Carbohydrates 67,9 g67,9 g
Fat 14,3 g14,3 g
Fiber 3,6 g3,6 g
Sugars 53,6 g53,6 g
Sodium 857 mg857 mg

Product details

Brand
GARY POPPINS
Barcode
0818827013710
Label serving
0.5 cup
Category
popcorn-peanuts-seeds-related-snacks

Ingredients

BROWN SUGAR, BACON BITS, POPCORN, SUGAR, CLARIFIED BUTTER, DEXTROSE, WATER, SEA SALT, SOYBEAN OIL, SOY LECITHIN, BAKING SODA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Popcorn, Caramel + Bacon?

100 g of Popcorn, Caramel + Bacon has 429 kcal. Serving, 0.5 cup, 28 g (28 g): about 120 kcal.

How much protein is in Popcorn, Caramel + Bacon?

Popcorn, Caramel + Bacon contains 7,1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 28 g (28 g). About 7% of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).

How many carbs are in Popcorn, Caramel + Bacon?

Popcorn, Caramel + Bacon has 67,9 g of total carbohydrates per 100 g, including 3,6 g of fiber and 53,6 g of sugars.

How much fat is in Popcorn, Caramel + Bacon?

Popcorn, Caramel + Bacon contains 14,3 g of fat per 100 g, of which 7,1 g is saturated (36% of the Daily Value).

How much sodium is in Popcorn, Caramel + Bacon?

100 g contains 857 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 de julio de 2017. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0818827013710. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 6 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 1902216. License: CC0 1.0 (U.S. public domain). Source record dated 14 de julio de 2017. Imported 6 de noviembre de 2026.

Last updated: . Source description: "POPCORN, CARAMEL + BACON". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.