Pineapple

Packaged product Frutas

Pineapple contains 43 kcal per 100 g. A serving, 1 serving, 255.1 g (255 g) provides about 110 kcal.

Roughly 93% of its calories come from carbohydrates, with 4% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 38 kcal per 100 g across 1.558 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

43kcal per 100 g
0,39 gprotein
11,8 gcarbohydrates
0,25 gfat
110kcal in serving, 1 serving, 255.1 g (255 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43 kcal
Total fat L 0,25 g 0,3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 11,8 g 4%
Dietary fiber L 0 g 0%
Total sugars L 8,2 g
Protein L 0,39 g 0,8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 93%Fat: 4%43kcal / 100 g
  • Protein 3%
  • Carbohydrates 93%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,39 gin the lowest quarter of frutas (median 1,8 g)
  • Fiber0 gin the lowest quarter of frutas (median 2,1 g)
  • Sugars8,2 gin the top quarter of frutas (median 2,4 g)
  • Fat0,25 gabove the median for frutas (median 0 g)
  • Sodium0 mgin the lowest quarter of frutas (median 29 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 43 kcal43 kcal
Protein 0,39 g0,39 g
Carbohydrates 11,8 g11,8 g
Fat 0,25 g0,25 g
Fiber 0 g0 g
Sugars 8,2 g8,2 g
Sodium 0 mg0 mg

Product details

Barcode
0049022854376
Label serving
1 SERVING (255.1 g)
Category
Alimentos basados en frutas y verduras
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pineapple

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Mandarinas Hacendado 43 0,8 g 9 g 0 g
Pacific coast fruit, organic pineapple chunks Pacific 43 0,71 g 12,1 g 0 g
Seasonal Fruit Blend Walmart 43 0,71 g 12,1 g 0 g
Melon Medley Tescos 44 0,33 g 3,9 g 0,3 g
No Visible Brand, Beets With Orange And Ginger, Orange And Ginger Harry's Farmers Market Ltd. 44 1,3 g 10,1 g 0 g
California nectarines apples Wawona Packing Company 44 0,72 g 10,9 g 0,47 g
Brussels Sprouts Halves Marketside 44 3,5 g 9,4 g 0 g
Orange Slices Snack Fresh 44 1,1 g 12,2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pineapple?

100 g of Pineapple has 43 kcal. Serving, 1 serving, 255.1 g (255 g): about 110 kcal.

How much protein is in Pineapple?

Pineapple contains 0,39 g of protein per 100 g (0,8% of the 50 g Daily Value), or 0,99 g in serving, 1 serving, 255.1 g (255 g). About 3% of its calories come from protein. Compared with other frutas, that is in the lowest quarter (median 1,8 g).

How many carbs are in Pineapple?

Pineapple has 11,8 g of total carbohydrates per 100 g, including 0 g of fiber and 8,2 g of sugars.

How much fat is in Pineapple?

Pineapple contains 0,25 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Pineapple?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2104624. License: CC0 1.0 (U.S. public domain). Source record dated 13 de octubre de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0049022854376. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.