Peru
Packaged product Dulces y postres Purdy's
Peru contains 571 kcal per 100 g. A serving, 35 g (35 g) provides about 200 kcal.
Roughly 58% of its calories come from fat, with 36% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (560 kcal per 100 g).
100 g provides 43% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 37,1 g | 48% |
| Saturated fat L | 25,7 g | 129% |
| Sodium L | 29 mg | 1% |
| Total carbohydrates L | 51,4 g | 19% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 31,4 g | |
| Added sugars L | 5,5 g | 11% |
| Protein L | 8,6 g | 17% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 114 mg | 9% |
| Iron L | 7,7 mg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 36%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gabove the median for dulces y postres (median 7,9 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 9,4 g)
- Sugars31,4 gabove the median for dulces y postres (median 28,6 g)
- Fat37,1 gbelow the median for dulces y postres (median 40 g)
- Saturated fat25,7 gabove the median for dulces y postres (median 24 g)
- Sodium29 mgin the top quarter of dulces y postres (median 8 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Purdy's
- Barcode
- 00255907
- Quantity
- 70 g
- Label serving
- 35 g
- Category
- Chocolates oscuros
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla beans
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacao
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wicked Dark Chocolate Covered Almonds Taza | 571 | 14,3 g | 28,6 g | 46,4 g |
| Dark chocolate lemon crème cups Chocxo | 571 | 7,1 g | 42,9 g | 42,9 g |
| Organic Dark Chocolate Mast | 571 | 11,4 g | 48,6 g | 40 g |
| Excellence Dark Noir Lindt | 571 | 8,6 g | 45,7 g | 40 g |
| Dark Chocolate President's Choice | 571 | 9,5 g | 47,6 g | 40,5 g |
| Super Dark Taza Chocolate Taza Chocolate | 571 | 11,7 g | 45,5 g | 36,4 g |
| 74% Organic Dark Chocolate Moulin des Moines | 571 | 9,5 g | 47,6 g | 40,5 g |
| Organic Dark Chocolate President's Choice | 571 | 9,5 g | 47,6 g | 40,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peru?
100 g of Peru has 571 kcal. Serving, 35 g (35 g): about 200 kcal.
How much protein is in Peru?
Peru contains 8,6 g of protein per 100 g (17% of the 50 g Daily Value), or 3 g in serving, 35 g (35 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 7,9 g).
How many carbs are in Peru?
Peru has 51,4 g of total carbohydrates per 100 g, including 0 g of fiber and 31,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peru?
Peru contains 37,1 g of fat per 100 g, of which 25,7 g is saturated (129% of the Daily Value).
What vitamins and minerals does Peru contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (43% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peru?
100 g contains 29 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00255907. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.