Peppermint Bark Cookie Dough

Packaged product Dulces y postres Dough

Peppermint Bark Cookie Dough contains 469 kcal per 100 g. A serving, 1 cookie, 16 g (16 g) provides about 75 kcal.

Roughly 53% of its calories come from fat, with 37% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 438% of the Daily Value for calcio, 28% of the Daily Value for iron and 12% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

469kcal per 100 g
12,5 gprotein
43,8 gcarbohydrates
28,1 gfat
75kcal in serving, 1 cookie, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 28,1 g 36%
Saturated fat L 6,3 g 31%
Cholesterol L 0 mg 0%
Sodium L 656 mg 29%
Total carbohydrates L 43,8 g 16%
Dietary fiber L 6,3 g 22%
Total sugars L 25 g
Added sugars L 18,8 g 38%
Protein L 12,5 g 25%
Vitamina D L 0 µg0%
Calcio L 5.688 mg438%
Iron L 5 mg28%
Potasio L 563 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 37%Fat: 53%469kcal / 100 g
  • Protein 10%
  • Carbohydrates 37%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio438%Iron28%Potasio12%Vitamina D0%

Nutritional insights

  • Protein12,5 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber6,3 gin the top quarter of dulces y postres (median 2 g)
  • Sugars25 gabove the median for dulces y postres (median 21,2 g)
  • Fat28,1 gin the top quarter of dulces y postres (median 13,3 g)
  • Saturated fat6,3 gabove the median for dulces y postres (median 5,5 g)
  • Sodium656 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dough
Barcode
0199874735283
Label serving
1 cookie (16 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peppermint Bark Cookie Dough?

100 g of Peppermint Bark Cookie Dough has 469 kcal. Serving, 1 cookie, 16 g (16 g): about 75 kcal.

Is Peppermint Bark Cookie Dough high in protein?

Peppermint Bark Cookie Dough contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 2 g in serving, 1 cookie, 16 g (16 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in Peppermint Bark Cookie Dough?

Peppermint Bark Cookie Dough has 43,8 g of total carbohydrates per 100 g, including 6,3 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peppermint Bark Cookie Dough?

Peppermint Bark Cookie Dough contains 28,1 g of fat per 100 g, of which 6,3 g is saturated (31% of the Daily Value).

What vitamins and minerals does Peppermint Bark Cookie Dough contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (438% DV), iron (28% DV) and potasio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peppermint Bark Cookie Dough?

100 g contains 656 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0199874735283. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de noviembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.