Peppered Chili

Packaged product Verduras Jack Links

Peppered Chili contains 122 kcal per 100 g. A serving, 1 cup, 213 g (213 g) provides about 260 kcal.

Roughly 49% of its calories come from fat, with 26% from protein and 25% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

122kcal per 100 g
8,5 gprotein
8 gcarbohydrates
7 gfat
260kcal in serving, 1 cup, 213 g (213 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 7 g 9%
Saturated fat not reported
Cholesterol L 18,8 mg 6%
Sodium L 338 mg 15%
Total carbohydrates L 8 g 3%
Dietary fiber L 1,9 g 7%
Total sugars L 1,9 g
Added sugars L 0,47 g 0,9%
Protein L 8,5 g 17%
Vitamina D L 0,047 µg0,2%
Calcio L 28,2 mg2%
Iron L 1,4 mg8%
Potasio L 202 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 25%Fat: 49%122kcal / 100 g
  • Protein 26%
  • Carbohydrates 25%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potasio4%Calcio2%Vitamina D0,2%

Nutritional insights

  • Protein8,5 gin the top quarter of verduras (median 2,5 g)
  • Fiber1,9 gbelow the median for verduras (median 2 g)
  • Sugars1,9 gbelow the median for verduras (median 2,1 g)
  • Fat7 gabove the median for verduras (median 5,4 g)
  • Sodium338 mgabove the median for verduras (median 338 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jack Links
Barcode
0079228453271
Label serving
1 cup (213 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peppered Chili?

100 g of Peppered Chili has 122 kcal. Serving, 1 cup, 213 g (213 g): about 260 kcal.

How much protein is in Peppered Chili?

Peppered Chili contains 8,5 g of protein per 100 g (17% of the 50 g Daily Value), or 18 g in serving, 1 cup, 213 g (213 g). About 26% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).

How many carbs are in Peppered Chili?

Peppered Chili has 8 g of total carbohydrates per 100 g, including 1,9 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peppered Chili?

Peppered Chili contains 7 g of fat per 100 g.

How much sodium is in Peppered Chili?

100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0079228453271. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.