Pecan Pie
Packaged product Dulces y postres Sweet P's
Pecan Pie contains 321 kcal per 100 g. A serving, 125 g (125 g) provides about 401 kcal.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 321 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 5,1 g | 26% |
| Trans fat L | 0 g | |
| Cholesterol L | 41,6 mg | 14% |
| Sodium L | 0,19 mg | 0% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 2,6 g | 9% |
| Total sugars L | 19,2 g | |
| Protein L | 3,2 g | 6% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 0,013 mg | 0% |
| Iron L | 0,001 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber2,6 gabove the median for dulces y postres (median 2 g)
- Sugars19,2 gbelow the median for dulces y postres (median 21,2 g)
- Fat16 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat5,1 gbelow the median for dulces y postres (median 5,5 g)
- Sodium0,19 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sweet P's
- Barcode
- 0011225129131
- Quantity
- 125 g
- Label serving
- 125 g
- Category
- Dulces y postres
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CORN SYRUP, SUGAR, WATER. WHEAT FLOUR, PECANS. WHOLE EGGS. BUTTER, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), CONTAINS LESS THAN 2% OF THE FOLLOWING: FOOD STARCH-MODIFIED, DEXTROSE, SALT. WHOLE WHEAT/GRAHAM FLOUR. PALM KERNEL OIL. MOLASSES HONEY, BAKING SOD
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHarina de trigoEggButterSaltCariño.Aceite de palma
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|---|---|---|---|---|
| Cracked Pepper Honey Smoked Salmon Honey Smoked Fish Co | 321 | 23,2 g | 0 g | 25 g |
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| Hot honey cheese blend Whis | 321 | 21,4 g | 14,3 g | 21,4 g |
| Honey Smoked Salmon Honey Smoked Fish Co | 321 | 23,2 g | 0 g | 25 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pecan Pie?
100 g of Pecan Pie has 321 kcal. Serving, 125 g (125 g): about 401 kcal.
How much protein is in Pecan Pie?
Pecan Pie contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 125 g (125 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Pecan Pie?
Pecan Pie has 41 g of total carbohydrates per 100 g, including 2,6 g of fiber and 19,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pecan Pie?
Pecan Pie contains 16 g of fat per 100 g, of which 5,1 g is saturated (26% of the Daily Value).
How much sodium is in Pecan Pie?
100 g contains 0,19 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011225129131. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de febrero de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.