Peas & Carrots

Packaged product Frijoles y legumbres No Name

Peas & Carrots contains 40 kcal per 100 g. A serving, 125 ml (125 g) provides about 50 kcal.

Roughly 69% of its calories come from carbohydrates, with 23% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 50 kcal per 100 g across 66 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peas & Carrots by No Name, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 g
2,4 gprotein
7,2 gcarbohydrates
0,4 gfat
50kcal in serving, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0,4 g 0,5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 120 mg 5%
Total carbohydrates L 7,2 g 3%
Dietary fiber L 3,2 g 11%
Total sugars L 1,6 g
Added sugars L 10,9 g 22%
Protein L 2,4 g 5%
Calcio L 24 mg2%
Iron L 0,4 mg2%
Potasio L 80 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 69%Fat: 9%40kcal / 100 g
  • Protein 23%
  • Carbohydrates 69%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Calcio2%Potasio2%

Nutritional insights

  • Protein2,4 gbelow the median for frijoles y legumbres (median 2,7 g)
  • Fiber3,2 gbelow the median for frijoles y legumbres (median 3,5 g)
  • Sugars1,6 gin the lowest quarter of frijoles y legumbres (median 3,2 g)
  • Fat0,4 gbelow the median for frijoles y legumbres (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of frijoles y legumbres (median 0,1 g)
  • Sodium120 mgin the lowest quarter of frijoles y legumbres (median 212 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No Name
Barcode
0060383042578
Quantity
398 mL
Label serving
125 mL
Category
Guisantes y zanahorias enlatados
Packaging
Can
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peas, Carrots, Water, Salt, Sugar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

Similar products

FoodCaloriesProteinCarbsFat
Erbsen und Möhren groß Dennree 39 2,1 g 5,2 g 0,5 g
Peas & Carrots Woolworths 42 2,9 g 4,1 g 0,67 g
Petits pois & baby carrots Tesco 44 2,7 g 5,9 g 0,5 g
Peas & Carrots Green Giant 36 1,6 g 7,2 g 0 g
Petits Pois & Baby Carrots In Water TESCO 45 2,7 g 6,1 g 0,54 g
Peas and carrots No Name 45 3 g 10 g 0 g
Petits pois et carottes Selection 45 3 g 9 g 0 g
Petits pois et carottes à l'étuvée extra fins Aldi 46 2,5 g 6,4 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peas & Carrots?

100 g of Peas & Carrots has 40 kcal. Serving, 125 ml (125 g): about 50 kcal.

How much protein is in Peas & Carrots?

Peas & Carrots contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 125 ml (125 g). About 23% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 2,7 g).

How many carbs are in Peas & Carrots?

Peas & Carrots has 7,2 g of total carbohydrates per 100 g, including 3,2 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peas & Carrots?

Peas & Carrots contains 0,4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Peas & Carrots?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060383042578. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.