Peanut Butter Date & Nut Bites

Packaged product Dairy and Eggs Erewhon

Peanut Butter Date & Nut Bites contains 462 kcal per 100 g. A serving, 2 pieces, 26 g (26 g) provides about 120 kcal.

Roughly 55% of its calories come from fat, with 36% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 36% of the Daily Value for iron and 25% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peanut Butter Date & Nut Bites by Erewhon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
11,5 gprotein
46,2 gcarbohydrates
30,8 gfat
120kcal in serving, 2 pieces, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 30,8 g 39%
Saturated fat L 13,5 g 68%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 231 mg 10%
Total carbohydrates L 46,2 g 17%
Dietary fiber L 7,7 g 27%
Total sugars L 26,9 g
Added sugars L 7,7 g 15%
Protein L 11,5 g 23%
Vitamina D L 0 µg0%
Calcio L 76,9 mg6%
Iron L 6,5 mg36%
Potasio L 1.190 mg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 36%Fat: 55%462kcal / 100 g
  • Protein 9%
  • Carbohydrates 36%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron36%Potasio25%Calcio6%Vitamina D0%

Nutritional insights

  • Protein11,5 gabove the median for dairy and eggs (median 8 g)
  • Fiber7,7 gin the top quarter of dairy and eggs (median 0,6 g)
  • Sugars26,9 gin the top quarter of dairy and eggs (median 3,9 g)
  • Fat30,8 gin the top quarter of dairy and eggs (median 10 g)
  • Saturated fat13,5 gin the top quarter of dairy and eggs (median 4,2 g)
  • Sodium231 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Erewhon
Barcode
0602581686385
Label serving
2 pieces (26 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peanut Butter Date & Nut Bites?

100 g of Peanut Butter Date & Nut Bites has 462 kcal. Serving, 2 pieces, 26 g (26 g): about 120 kcal.

Is Peanut Butter Date & Nut Bites high in protein?

Peanut Butter Date & Nut Bites contains 11,5 g of protein per 100 g (23% of the 50 g Daily Value), or 3 g in serving, 2 pieces, 26 g (26 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Peanut Butter Date & Nut Bites?

Peanut Butter Date & Nut Bites has 46,2 g of total carbohydrates per 100 g, including 7,7 g of fiber and 26,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peanut Butter Date & Nut Bites?

Peanut Butter Date & Nut Bites contains 30,8 g of fat per 100 g, of which 13,5 g is saturated (68% of the Daily Value).

What vitamins and minerals does Peanut Butter Date & Nut Bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (36% DV) and potasio (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peanut Butter Date & Nut Bites?

100 g contains 231 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0602581686385. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de enero de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.