Pasteurized Prepared Cheese Product

Packaged product Dairy and Eggs

Pasteurized Prepared Cheese Product contains 286 kcal per 100 g.

Roughly 67% of its calories come from fat, with 20% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 92% of the Daily Value for calcio and 50% of the Daily Value for Vitamina D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pasteurized Prepared Cheese Product, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
14,3 gprotein
9,5 gcarbohydrates
21,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21,4 g 27%
Saturated fat L 11,9 g 60%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 1.520 mg 66%
Total carbohydrates L 9,5 g 3%
Dietary fiber L 0 g 0%
Total sugars L 4,8 g
Added sugars L 0 g 0%
Protein L 14,3 g 29%
Vitamina D L 10 µg50%
Calcio L 1.190 mg92%
Iron L 1,7 mg10%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 13%Fat: 67%286kcal / 100 g
  • Protein 20%
  • Carbohydrates 13%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio92%Vitamina D50%Iron10%Potasio0%

Nutritional insights

  • Protein14,3 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0,59 g)
  • Sugars4,8 gabove the median for dairy and eggs (median 3,8 g)
  • Fat21,4 gabove the median for dairy and eggs (median 10,2 g)
  • Saturated fat11,9 gabove the median for dairy and eggs (median 4,3 g)
  • Sodium1.520 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 14,3 g14,3 g
Carbohydrates 9,5 g9,5 g
Fat 21,4 g21,4 g
Fiber 0 g0 g
Sugars 4,8 g4,8 g
Sodium 1.524 mg1.520 mg

Product details

Barcode
0041190469260
Quantity
12 oz
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasteurized Prepared Cheese Product?

100 g of Pasteurized Prepared Cheese Product has 286 kcal.

Is Pasteurized Prepared Cheese Product high in protein?

Pasteurized Prepared Cheese Product contains 14,3 g of protein per 100 g (29% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Pasteurized Prepared Cheese Product?

Pasteurized Prepared Cheese Product has 9,5 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars.

How much fat is in Pasteurized Prepared Cheese Product?

Pasteurized Prepared Cheese Product contains 21,4 g of fat per 100 g, of which 11,9 g is saturated (60% of the Daily Value).

What vitamins and minerals does Pasteurized Prepared Cheese Product contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (92% DV) and Vitamina D (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasteurized Prepared Cheese Product?

100 g contains 1.520 mg of sodium, 66% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 de octubre de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190469260. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de octubre de 2022. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2656371. License: CC0 1.0 (U.S. public domain). Source record dated 13 de julio de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.