Passon Nut

Packaged product Nueces y semillas H-E-B

Passon Nut contains 500 kcal per 100 g. A serving, 1 bar, 40 g (40 g) provides about 200 kcal.

Roughly 59% of its calories come from fat, with 30% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in nueces y semillas on FoodFactly, where the median is 447 kcal per 100 g across 8.755 products.

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Passon Nut by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
15 gprotein
42,5 gcarbohydrates
37,5 gfat
200kcal in serving, 1 bar, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 37,5 g 48%
Saturated fat L 7,5 g 38%
Sodium L 338 mg 15%
Total carbohydrates L 42,5 g 15%
Dietary fiber L 20 g 71%
Total sugars L 15 g
Protein L 15 g 30%
Calcio L 100 mg8%
Iron L 2,7 mg15%
Potasio L 325 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 30%Fat: 59%500kcal / 100 g
  • Protein 11%
  • Carbohydrates 30%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Calcio8%Potasio7%

Nutritional insights

  • Protein15 gabove the median for nueces y semillas (median 10 g)
  • Fiber20 gin the top quarter of nueces y semillas (median 6 g)
  • Sugars15 gabove the median for nueces y semillas (median 7 g)
  • Fat37,5 gabove the median for nueces y semillas (median 23,8 g)
  • Saturated fat7,5 gabove the median for nueces y semillas (median 5,4 g)
  • Sodium338 mgabove the median for nueces y semillas (median 120 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
H-E-B
Barcode
0041220082070
Label serving
1 bar (40 g)
Category
Nueces y semillas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Passon Nut?

100 g of Passon Nut has 500 kcal. Serving, 1 bar, 40 g (40 g): about 200 kcal.

Is Passon Nut high in protein?

Passon Nut contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 6 g in serving, 1 bar, 40 g (40 g). About 11% of its calories come from protein. Compared with other nueces y semillas, that is above the median (median 10 g).

How many carbs are in Passon Nut?

Passon Nut has 42,5 g of total carbohydrates per 100 g, including 20 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Passon Nut?

Passon Nut contains 37,5 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Passon Nut contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Passon Nut?

100 g contains 338 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de agosto de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220082070. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de agosto de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.