Panko Breaded Alaska Cod

Packaged product Pan y productos horneados ButcherBox

Panko Breaded Alaska Cod contains 221 kcal per 100 g. A serving, 1 portion, 95 g (95 g) provides about 210 kcal.

Roughly 47% of its calories come from fat, with 34% from carbohydrates and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Panko Breaded Alaska Cod by ButcherBox, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
221kcal per 100 g
10,5 gprotein
18,9 gcarbohydrates
11,6 gfat
210kcal in serving, 1 portion, 95 g (95 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 11,6 g 15%
Saturated fat L 1,1 g 5%
Trans fat L 0 g
Cholesterol L 15,8 mg 5%
Sodium L 389 mg 17%
Total carbohydrates L 18,9 g 7%
Dietary fiber L 1,1 g 4%
Total sugars L 2,1 g
Added sugars L 0 g 0%
Protein L 10,5 g 21%
Vitamina D L 0 µg0%
Calcio L 2,1 mg0,2%
Iron L 0,63 mg4%
Potasio L 4,2 mg0,1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 34%Fat: 47%221kcal / 100 g
  • Protein 19%
  • Carbohydrates 34%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcio0,2%Potasio0,1%Vitamina D0%

Nutritional insights

  • Protein10,5 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber1,1 gin the lowest quarter of pan y productos horneados (median 2,3 g)
  • Sugars2,1 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat11,6 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat1,1 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium389 mgbelow the median for pan y productos horneados (median 409 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ButcherBox
Barcode
0850042170793
Quantity
24 oz
Label serving
1 portion (95 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Wild-Caught Panko Breaded Alaska Cod ButcherBox 221 10,5 g 18,9 g 11,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panko Breaded Alaska Cod?

100 g of Panko Breaded Alaska Cod has 221 kcal. Serving, 1 portion, 95 g (95 g): about 210 kcal.

Is Panko Breaded Alaska Cod high in protein?

Panko Breaded Alaska Cod contains 10,5 g of protein per 100 g (21% of the 50 g Daily Value), or 10 g in serving, 1 portion, 95 g (95 g). About 19% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Panko Breaded Alaska Cod?

Panko Breaded Alaska Cod has 18,9 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panko Breaded Alaska Cod?

Panko Breaded Alaska Cod contains 11,6 g of fat per 100 g, of which 1,1 g is saturated (5% of the Daily Value).

How much sodium is in Panko Breaded Alaska Cod?

100 g contains 389 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850042170793. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.