Oven Roasted Turkey
Packaged product Poultry Costco
Oven Roasted Turkey contains 60 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 34 kcal.
Roughly 77% of its calories come from protein, with 16% from fat and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 350 mg | 15% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 11 g | 22% |
| Vitamina D L | 0,1 µg | 0,5% |
| Calcio L | 0 mg | 0% |
| Iron L | 0,4 mg | 2% |
| Potasio L | 120 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77%
- Carbohydrates 7%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the lowest quarter of poultry (median 17,9 g)
- Fiber0 gin the lowest quarter of poultry (median 0,031 g)
- Sugars1 gabove the median for poultry (median 0,88 g)
- Fat1 gin the lowest quarter of poultry (median 4,4 g)
- Saturated fat0 gin the lowest quarter of poultry (median 1,2 g)
- Sodium350 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal18,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken and maple breakfast sausage patties Applegate | 60 | 5 g | 2 g | 4 g |
| Blackened Turkey Private Selection | 60 | 11 g | 1 g | 1 g |
| Buffalo Style Chicken Breast Wegmans | 60 | 11 g | 1 g | 1 g |
| Mesquite smoked turkey HEB DELI | 60 | 10 g | 1 g | 1 g |
| Turkey Breast Columbus | 60 | 13 g | 1 g | 0,5 g |
| Turkey breast Raleys | 60 | 11 g | 1 g | 1 g |
| Oven roasted turkey breast Frederiks | 60 | 12 g | 1 g | 1 g |
| Buffalo Style Chicken Stick The New Primal | 60 | 9 g | 1 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oven Roasted Turkey?
100 g of Oven Roasted Turkey has 60 kcal. Serving, 1 portion, 56 g (56 g): about 34 kcal.
Is Oven Roasted Turkey high in protein?
Oven Roasted Turkey contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 6,2 g in serving, 1 portion, 56 g (56 g). About 77% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17,9 g).
How many carbs are in Oven Roasted Turkey?
Oven Roasted Turkey has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oven Roasted Turkey?
Oven Roasted Turkey contains 1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Oven Roasted Turkey?
100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de septiembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0248600011457. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de septiembre de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.