Original turkey stick

Packaged product Poultry Chomps

Original turkey stick contains 80 kcal per 100 g. A serving, 1 stick, 32 g (32 g) provides about 26 kcal.

Roughly 60% of its calories come from protein, with 40% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

100 g provides 12% of the Daily Value for iron, 12% of the Daily Value for calcio and 12% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

80kcal per 100 g
12 gprotein
0 gcarbohydrates
3,5 gfat
26kcal in serving, 1 stick, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 3,5 g 4%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 141 mg 47%
Sodium L 1.219 mg 53%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 12 g 24%
Vitamina D L 0,63 µg3%
Calcio L 156 mg12%
Iron L 2,2 mg12%
Potasio L 563 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 60%Fat: 40%80kcal / 100 g
  • Protein 60%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Calcio12%Potasio12%Vitamina D3%

Nutritional insights

  • Protein12 gbelow the median for poultry (median 17,9 g)
  • Fiber0 gin the lowest quarter of poultry (median 0,031 g)
  • Sugars0 gin the lowest quarter of poultry (median 0,88 g)
  • Fat3,5 gbelow the median for poultry (median 4,4 g)
  • Saturated fat1 gbelow the median for poultry (median 1,2 g)
  • Sodium1.219 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chomps
Barcode
0856584004046
Label serving
1 stick (32 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original turkey stick?

100 g of Original turkey stick has 80 kcal. Serving, 1 stick, 32 g (32 g): about 26 kcal.

Is Original turkey stick high in protein?

Original turkey stick contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 3,8 g in serving, 1 stick, 32 g (32 g). About 60% of its calories come from protein. Compared with other poultry, that is below the median (median 17,9 g).

How many carbs are in Original turkey stick?

Original turkey stick has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original turkey stick?

Original turkey stick contains 3,5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Original turkey stick contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV), calcio (12% DV) and potasio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original turkey stick?

100 g contains 1.219 mg of sodium, 53% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de junio de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0856584004046. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de junio de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.