Oatmilk Chocolate

Packaged product Dulces y postres Petit Pot

Oatmilk Chocolate contains 150 kcal per 100 g. A serving, 1 portion, 115 g (115 g) provides about 173 kcal.

Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Oatmilk Chocolate by Petit Pot, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
2 gprotein
15 gcarbohydrates
8 gfat
173kcal in serving, 1 portion, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 8 g 10%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 55 mg 2%
Total carbohydrates L 15 g 5%
Dietary fiber L 2 g 7%
Total sugars L 11 g
Added sugars L 11 g 22%
Protein L 2 g 4%
Vitamina D L 0 µg0%
Choline L 0 mg0%
Calcio L 0 mg0%
Iron L 0,36 mg2%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 43%Fat: 51%150kcal / 100 g
  • Protein 6%
  • Carbohydrates 43%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Vitamina D0%Choline0%Calcio0%Potasio0%

Nutritional insights

  • Protein2 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Sugars11 gbelow the median for dulces y postres (median 21,2 g)
  • Fat8 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat5 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium55 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 148 kcal150 kcal
Protein 1,7 g2 g
Carbohydrates 16,5 g15 g
Fat 8,7 g8 g
Fiber 0,87 g2 g
Sugars 12,2 g11 g
Sodium 60,9 mg55 mg

Product details

Brand
Petit Pot
Barcode
0860003466414
Quantity
8 oz
Label serving
1 portion (115 g)
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

oat milk* (water, oat flour*), coconut milk*, dark chocolate* (cocoa mass*, sugar*, cocoa butter*, natural vanilla extract), cane sugar*, sea salt, agar,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltAsientosManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oatmilk Chocolate?

100 g of Oatmilk Chocolate has 150 kcal. Serving, 1 portion, 115 g (115 g): about 173 kcal.

How much protein is in Oatmilk Chocolate?

Oatmilk Chocolate contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2,3 g in serving, 1 portion, 115 g (115 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in Oatmilk Chocolate?

Oatmilk Chocolate has 15 g of total carbohydrates per 100 g, including 2 g of fiber and 11 g of sugars.

How much fat is in Oatmilk Chocolate?

Oatmilk Chocolate contains 8 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Oatmilk Chocolate?

100 g contains 55 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31 de mayo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2640848. License: CC0 1.0 (U.S. public domain). Source record dated 21 de junio de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0860003466414. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de mayo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.