Oat Drink
Packaged product Dairy and Eggs Elovena
Oat Drink contains 65 kcal per 100 g. A serving, 100 ml (100 g) provides about 65 kcal.
Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 51 kcal per 100 g across 306 products.
100 g provides 15% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 8,4 g | 3% |
| Dietary fiber L | 0,3 g | 1% |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0,9 g | 2% |
| Vitamina D L | 0,75 µg | 4% |
| Calcio L | 120 mg | 9% |
| Iodine L | 22,5 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gabove the median for dairy and eggs (median 0,7 g)
- Fiber0,3 gbelow the median for dairy and eggs (median 0,42 g)
- Sugars3,6 gabove the median for dairy and eggs (median 2,4 g)
- Fat3 gabove the median for dairy and eggs (median 2,1 g)
- Sodium40 mgbelow the median for dairy and eggs (median 41,7 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Elovena
- Barcode
- 6411200000976
- Label serving
- 100 ml
- Category
- Sustitutos de leche
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haverbasis (water, glutenvrije haver 11%), koolzaadolie, calcium, voedingszuur (kaliumfosfaten), emulgator - E472e), stabilisator (gellangom), zout, jodium, vitaminen (B2, B12, D2).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mandorla Drink Penny | 65 | 1,3 g | 6,5 g | 3,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oat Drink?
100 g of Oat Drink has 65 kcal. Serving, 100 ml (100 g): about 65 kcal.
How much protein is in Oat Drink?
Oat Drink contains 0,9 g of protein per 100 g (2% of the 50 g Daily Value), or 0,9 g in serving, 100 ml (100 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 0,7 g).
How many carbs are in Oat Drink?
Oat Drink has 8,4 g of total carbohydrates per 100 g, including 0,3 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oat Drink?
Oat Drink contains 3 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
What vitamins and minerals does Oat Drink contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oat Drink?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6411200000976. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.