Oat Drink

Packaged product Mælk og æg Elovena

Oat Drink contains 65 kcal per 100 g. A serving, 100 ml (100 g) provides about 65 kcal.

Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 51 kcal per 100 g across 224 products.

100 g provides 15 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oat Drink by Elovena, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
0,9 gprotein
8,4 gcarbohydrates
3 gfat
65kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 3 g 4 %
Saturated fat L 0,3 g 2 %
Sodium L 40 mg 2 %
Total carbohydrates L 8,4 g 3 %
Dietary fiber L 0,3 g 1 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 0,9 g 2 %
Vitamin D L 0,75 µg4 %
Calcium L 120 mg9 %
Jod L 22,5 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 52 %Fat: 42 %65kcal / 100 g
  • Protein 6 %
  • Carbohydrates 52 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod15 %Calcium9 %Vitamin D4 %

Nutritional insights

  • Protein0,9 gabove the median for mælk og æg (median 0,7 g)
  • Fiber0,3 gbelow the median for mælk og æg (median 0,42 g)
  • Sugars3,6 gabove the median for mælk og æg (median 2,2 g)
  • Fat3 gabove the median for mælk og æg (median 2,1 g)
  • Sodium40 mgbelow the median for mælk og æg (median 43 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Elovena
Barcode
6411200000976
Label serving
100 ml
Category
Mælkeerstatninger
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Haverbasis (water, glutenvrije haver 11%), koolzaadolie, calcium, voedingszuur (kaliumfosfaten), emulgator - E472e), stabilisator (gellangom), zout, jodium, vitaminen (B2, B12, D2).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oat Drink?

100 g of Oat Drink has 65 kcal. Serving, 100 ml (100 g): about 65 kcal.

How much protein is in Oat Drink?

Oat Drink contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,9 g in serving, 100 ml (100 g). About 6 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 0,7 g).

How many carbs are in Oat Drink?

Oat Drink has 8,4 g of total carbohydrates per 100 g, including 0,3 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oat Drink?

Oat Drink contains 3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Oat Drink contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oat Drink?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6411200000976. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.