N-ISO Chocolate Protein

Packaged product Dulces y postres ANS Performance

N-ISO Chocolate Protein contains 367 kcal per 100 g. A serving, 1 scoop, 30 g (30 g) provides about 110 kcal.

Roughly 89% of its calories come from protein, with 7% from carbohydrates and 4% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 29% of the Daily Value for calcio, 19% of the Daily Value for potasio and 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

367kcal per 100 g
83,3 gprotein
6,7 gcarbohydrates
1,7 gfat
110kcal in serving, 1 scoop, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 1,7 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 350 mg 15%
Total carbohydrates L 6,7 g 2%
Dietary fiber L 3,3 g 12%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 83,3 g 167%
Vitamina D L 0 µg0%
Calcio L 383 mg29%
Iron L 3,3 mg19%
Potasio L 897 mg19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 89%Carbohydrates: 7%Fat: 4%367kcal / 100 g
  • Protein 89%
  • Carbohydrates 7%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio29%Potasio19%Iron19%Vitamina D0%

Nutritional insights

  • Protein83,3 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber3,3 gabove the median for dulces y postres (median 2 g)
  • Sugars0 gin the lowest quarter of dulces y postres (median 21,2 g)
  • Fat1,7 gin the lowest quarter of dulces y postres (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of dulces y postres (median 5,5 g)
  • Sodium350 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ANS Performance
Barcode
0628081005563
Label serving
1 scoop (30 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in N-ISO Chocolate Protein?

100 g of N-ISO Chocolate Protein has 367 kcal. Serving, 1 scoop, 30 g (30 g): about 110 kcal.

Is N-ISO Chocolate Protein high in protein?

N-ISO Chocolate Protein contains 83,3 g of protein per 100 g (167% of the 50 g Daily Value), or 25 g in serving, 1 scoop, 30 g (30 g). About 89% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in N-ISO Chocolate Protein?

N-ISO Chocolate Protein has 6,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in N-ISO Chocolate Protein?

N-ISO Chocolate Protein contains 1,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does N-ISO Chocolate Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (29% DV), potasio (19% DV) and iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in N-ISO Chocolate Protein?

100 g contains 350 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628081005563. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.