Multigrain
Packaged product Grainas y Pasta Portofino
Multigrain contains 291 kcal per 100 g. A serving, 2 tranches, 110 g (110 g) provides about 320 kcal.
Roughly 70% of its calories come from carbohydrates, with 18% from protein and 13% from fat (estimated with general energy factors).
That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
100 g provides 15% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 4,1 g | 5% |
| Saturated fat L | 0,27 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 218 mg | 9% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 7,3 g | 26% |
| Total sugars L | 3,6 g | |
| Protein L | 12,7 g | 25% |
| Calcio L | 114 mg | 9% |
| Iron L | 2,7 mg | 15% |
| Potasio L | 318 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 70%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,7 gin the top quarter of grainas y pasta (median 8 g)
- Fiber7,3 gin the top quarter of grainas y pasta (median 3 g)
- Sugars3,6 gabove the median for grainas y pasta (median 2,2 g)
- Fat4,1 gabove the median for grainas y pasta (median 2,8 g)
- Saturated fat0,27 gbelow the median for grainas y pasta (median 0,5 g)
- Sodium218 mgabove the median for grainas y pasta (median 131 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Portofino
- Barcode
- 0661172023398
- Label serving
- 2 tranches (110 g)
- Category
- Grainas y Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multigrain pan loaf Portofino | 291 | 12,7 g | 50 g | 4,1 g |
| Dry Snail Noodles Extra Spicy HHL | 291 | 5 g | 35 g | 14,5 g |
| Gluten free mixed grain Helga's | 291 | 3,9 g | 42,5 g | 5,1 g |
| Galette de 5 cereales Maison Tino | 291 | 7,5 g | 25 g | 18 g |
| Blumenkohl Pasta Clever Pasta | 291 | 22 g | 47 g | 1,7 g |
| Cumin Rice The Cumin Club | 291 | 9,1 g | 29,1 g | 16,4 g |
| Yakisoba Noodles Hakubaku | 291 | 10,9 g | 61,8 g | 1,4 g |
| Pumpkin Purple Wheat Panini Woolworths | 291 | 12,2 g | 43,8 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Multigrain?
100 g of Multigrain has 291 kcal. Serving, 2 tranches, 110 g (110 g): about 320 kcal.
Is Multigrain high in protein?
Multigrain contains 12,7 g of protein per 100 g (25% of the 50 g Daily Value), or 14 g in serving, 2 tranches, 110 g (110 g). About 18% of its calories come from protein. Compared with other grainas y pasta, that is among the highest quarter (median 8 g).
How many carbs are in Multigrain?
Multigrain has 50 g of total carbohydrates per 100 g, including 7,3 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Multigrain?
Multigrain contains 4,1 g of fat per 100 g, of which 0,27 g is saturated (1% of the Daily Value).
What vitamins and minerals does Multigrain contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Multigrain?
100 g contains 218 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0661172023398. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.