Multigrain Bread

Packaged product Pan y productos horneados Superstore

Multigrain Bread contains 253 kcal per 100 g. A serving, 0.167 loaf, 75 g (75 g) provides about 190 kcal.

Roughly 66% of its calories come from carbohydrates, with 18% from fat and 16% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (279 kcal per 100 g).

100 g provides 15% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

253kcal per 100 g
10,7 gprotein
44 gcarbohydrates
5,3 gfat
190kcal in serving, 0.167 loaf, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 5,3 g 7%
Saturated fat not reported
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 333 mg 14%
Total carbohydrates L 44 g 16%
Dietary fiber L 5,3 g 19%
Total sugars L 4 g
Protein L 10,7 g 21%
Calcio L 40 mg3%
Iron L 2,7 mg15%
Potasio L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 66%Fat: 18%253kcal / 100 g
  • Protein 16%
  • Carbohydrates 66%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Potasio4%Calcio3%

Nutritional insights

  • Protein10,7 gin the top quarter of pan y productos horneados (median 8,1 g)
  • Fiber5,3 gin the top quarter of pan y productos horneados (median 2,3 g)
  • Sugars4 gabove the median for pan y productos horneados (median 4 g)
  • Fat5,3 gbelow the median for pan y productos horneados (median 6,7 g)
  • Sodium333 mgbelow the median for pan y productos horneados (median 408 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Superstore
Barcode
0271060904502
Label serving
0.167 loaf (75 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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French Bread Terra Breads 253 9,3 g 50,7 g 1,3 g
Baguette Bagels ACE Bakery Limited 253 9,3 g 53,3 g 1,3 g
Multigrain Sourdough Bread Terra Breads 253 9,3 g 48 g 2,7 g
Rosemary Kalamata Olive Bread Metro 253 6,7 g 45,3 g 5,3 g
152RAPO Raisin & Apple Bread Au Pain Doré 253 8 g 58,7 g 0,67 g
Amazing Grain Bread Superstore 253 10,7 g 44 g 5,3 g
100% Whole Wheat Bread Gourmet 253 10,7 g 48 g 2,7 g
Long White Bun Donato’s Bakery 253 9,3 g 36 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multigrain Bread?

100 g of Multigrain Bread has 253 kcal. Serving, 0.167 loaf, 75 g (75 g): about 190 kcal.

Is Multigrain Bread high in protein?

Multigrain Bread contains 10,7 g of protein per 100 g (21% of the 50 g Daily Value), or 8 g in serving, 0.167 loaf, 75 g (75 g). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8,1 g).

How many carbs are in Multigrain Bread?

Multigrain Bread has 44 g of total carbohydrates per 100 g, including 5,3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multigrain Bread?

Multigrain Bread contains 5,3 g of fat per 100 g.

What vitamins and minerals does Multigrain Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multigrain Bread?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0271060904502. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.