Mixed Vegetables
Packaged product Verduras No Name
Mixed Vegetables contains 53 kcal per 100 g. A serving, 85 g (85 g) provides about 45 kcal.
Roughly 85% of its calories come from carbohydrates, with 15% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for verduras on FoodFactly (49 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52,9 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 41,2 mg | 2% |
| Total carbohydrates L | 12,9 g | 5% |
| Dietary fiber L | 3,5 g | 13% |
| Total sugars L | 3,5 g | |
| Protein L | 2,4 g | 5% |
| Calcio L | 23,5 mg | 2% |
| Iron L | 0,88 mg | 5% |
| Potasio L | 176 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gabove the median for verduras (median 2 g)
- Fiber3,5 gin the top quarter of verduras (median 2,7 g)
- Sugars3,5 gabove the median for verduras (median 3,1 g)
- Fat0 gin the lowest quarter of verduras (median 0,5 g)
- Saturated fat0 gin the lowest quarter of verduras (median 0,1 g)
- Sodium41,2 mgabove the median for verduras (median 30,5 mg)
- Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- No Name
- Barcode
- 2068424101435
- Label serving
- 85 g
- Category
- Verduras mixtas congelados
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fire Roasted Vegetable Mélange PuraVida | 53 | 1,2 g | 5,9 g | 2,9 g |
| Corn & Vegetables Stir-Fry Saute Arctic Gardens | 53 | 2,4 g | 11,8 g | 0 g |
| Légumes grillés Notre Jardin | 53 | 1,4 g | 5,2 g | 2,4 g |
| Vegetable Medley Aldi | 53 | 3,6 g | 6,7 g | 0,7 g |
| Deluxe Stir-Fry Great Value | 53 | 2,4 g | 11,8 g | 0 g |
| Pfannengemüse Italienische Art Genuss Welt | 53 | 1,3 g | 4,4 g | 2,9 g |
| Brunoise à la méridionale Picard | 53 | 1,1 g | 3,4 g | 3,3 g |
| Pfannengemüse - Asiatische Art Genuss Welt | 53 | 2,2 g | 5,4 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mixed Vegetables?
100 g of Mixed Vegetables has 53 kcal. Serving, 85 g (85 g): about 45 kcal.
How much protein is in Mixed Vegetables?
Mixed Vegetables contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 85 g (85 g). About 15% of its calories come from protein. Compared with other verduras, that is above the median (median 2 g).
How many carbs are in Mixed Vegetables?
Mixed Vegetables has 12,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mixed Vegetables?
Mixed Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Mixed Vegetables?
100 g contains 41,2 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2068424101435. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de octubre de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.