Mixed Mushrooms
Mixed Mushrooms contains 333 kcal per 100 g. A serving, 0.143 package, 15 g (15 g) provides about 50 kcal.
Roughly 69% of its calories come from carbohydrates, with 31% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
100 g provides 93% of the Daily Value for iron and 50% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 66,7 mg | 3% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 33,3 g | 119% |
| Total sugars L | 6,7 g | |
| Protein L | 26,7 g | 53% |
| Calcio L | 66,7 mg | 5% |
| Iron L | 16,7 mg | 93% |
| Potasio L | 2.333 mg | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26,7 gin the top quarter of verduras (median 2,5 g)
- Fiber33,3 gin the top quarter of verduras (median 2 g)
- Sugars6,7 gin the top quarter of verduras (median 2,1 g)
- Fat0 gin the lowest quarter of verduras (median 5,4 g)
- Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
- Sodium66,7 mgin the lowest quarter of verduras (median 338 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vidalia onion Mclain’s | 333 | 0 g | 46,7 g | 16,7 g |
| Spinach florentine quiche Bistro Mini Quiche | 333 | 9,5 g | 27,6 g | 21 g |
| Tangy Red Pepper Jelly Panache | 333 | 0 g | 86,7 g | 0 g |
| Serrano Pepper Crema Picante President’s Choice | 333 | 0 g | 6,7 g | 33,3 g |
| Potatoes Stroganoff Hamburger Helper | 333 | 4,2 g | 79,2 g | 0 g |
| Potato starch unmodified Bob's Red Mill | 333 | 0 g | 83,3 g | 0 g |
| Pepperoni Cup & Char Venetian | 333 | 20 g | 0 g | 26,7 g |
| Pop Corn White Jolly Time | 333 | 12,1 g | 78,8 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mixed Mushrooms?
100 g of Mixed Mushrooms has 333 kcal. Serving, 0.143 package, 15 g (15 g): about 50 kcal.
Is Mixed Mushrooms high in protein?
Mixed Mushrooms contains 26,7 g of protein per 100 g (53% of the 50 g Daily Value), or 4 g in serving, 0.143 package, 15 g (15 g). About 31% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).
How many carbs are in Mixed Mushrooms?
Mixed Mushrooms has 60 g of total carbohydrates per 100 g, including 33,3 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mixed Mushrooms?
Mixed Mushrooms contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Mixed Mushrooms contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (93% DV) and potasio (50% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mixed Mushrooms?
100 g contains 66,7 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0776703318505. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.