Medium Raw Shrimp

Packaged product Pesca y mariscos Luke’s

Medium Raw Shrimp contains 63 kcal per 100 g. A serving, 14 shrimp, 112 g (112 g) provides about 70 kcal.

Roughly 93% of its calories come from protein, with 7% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

63kcal per 100 g
13,4 gprotein
0 gcarbohydrates
0,45 gfat
70kcal in serving, 14 shrimp, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 62,5 kcal
Total fat L 0,45 g 0,6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 116 mg 39%
Sodium L 188 mg 8%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 13,4 g 27%
Vitamina D L 0 µg0%
Calcio L 71,4 mg5%
Iron L 0 mg0%
Potasio L 116 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 93%Fat: 7%63kcal / 100 g
  • Protein 93%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio5%Potasio2%Vitamina D0%Iron0%

Nutritional insights

  • Protein13,4 gbelow the median for pesca y mariscos (median 17,1 g)
  • Sugars0 gin the lowest quarter of pesca y mariscos (median 0,3 g)
  • Fat0,45 gin the lowest quarter of pesca y mariscos (median 7,3 g)
  • Saturated fat0 gin the lowest quarter of pesca y mariscos (median 1,5 g)
  • Sodium188 mgbelow the median for pesca y mariscos (median 375 mg)
  • Protein per 100 kcal21,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Luke’s
Barcode
0850059286579
Label serving
14 shrimp (112 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Morceaux de crabe Clover leaf 63 14,3 g 1,8 g 0,54 g
6/8 Shrimp Cen Sea 63 14,3 g 0 g 0,89 g
Raw shrimp Kroger 63 14,3 g 0 g 0,89 g
Medium Easy Peel Raw Shrimp Sea Queen 63 13,4 g 0 g 0,89 g
Fishball DoDo 63 8,3 g 5,8 g 0,63 g
Frozen Seafood Mix Asian Best 63 13,4 g 0,89 g 0,89 g
Respawn Red Gummy Fish Gorilla Mind 63 0 g 12,5 g 0 g
Mixed Seafood Asian Best 63 13,4 g 0,89 g 0,89 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium Raw Shrimp?

100 g of Medium Raw Shrimp has 63 kcal. Serving, 14 shrimp, 112 g (112 g): about 70 kcal.

Is Medium Raw Shrimp high in protein?

Medium Raw Shrimp contains 13,4 g of protein per 100 g (27% of the 50 g Daily Value), or 15 g in serving, 14 shrimp, 112 g (112 g). About 93% of its calories come from protein. Compared with other pesca y mariscos, that is below the median (median 17,1 g).

How many carbs are in Medium Raw Shrimp?

Medium Raw Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Medium Raw Shrimp?

Medium Raw Shrimp contains 0,45 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Medium Raw Shrimp?

100 g contains 188 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de noviembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850059286579. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de noviembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.