Medium barley

Packaged product Verduras Bascom's

Medium barley contains 356 kcal per 100 g. A serving, 0.25 cup, 45 g (45 g) provides about 160 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for verduras on FoodFactly (333 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Medium barley by Bascom's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
8,9 gprotein
77,8 gcarbohydrates
0 gfat
160kcal in serving, 0.25 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 77,8 g 28%
Dietary fiber L 4,4 g 16%
Total sugars L 2,2 g
Protein L 8,9 g 18%
Iron L 1,6 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%356kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%

Nutritional insights

  • Protein8,9 gbelow the median for verduras (median 20 g)
  • Fiber4,4 gbelow the median for verduras (median 15 g)
  • Sugars2,2 gbelow the median for verduras (median 2,8 g)
  • Fat0 gin the lowest quarter of verduras (median 1 g)
  • Sodium0 mgin the lowest quarter of verduras (median 26 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 356 kcal356 kcal
Protein 8,9 g8,9 g
Carbohydrates 77,8 g77,8 g
Fat 0 g0 g
Fiber 4,4 g4,4 g
Sugars 2,2 g2,2 g
Sodium 0 mg0 mg

Product details

Brand
Bascom's
Barcode
0070147005572
Quantity
16 oz. (1 lb.) 454g
Label serving
0.25 cup (45 g)
Category
Verduras mixtas
Nutri-Score
B as computed by Open Food Facts

Ingredients

Pearled barley

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Organic green lentils One Degree Organic Foods 356 24,4 g 64,4 g 0 g
Organic French Lentils Aurora naturals 356 28,9 g 60 g 1,1 g
Organic brown lentils Aurora 356 26,7 g 60 g 1,1 g
Organic Whole Mung Bean Royal 356 24,4 g 62,2 g 0 g
Falafel chickpea mix Casbah 356 15,6 g 57,8 g 8,9 g
Green Lentils Bob's Red Mill 356 22,2 g 64,4 g 1,1 g
Fresh & easy, mayocoba beans Fresh & Easy 356 8,9 g 73,3 g 1,1 g
Maiz Cancha Montana, Mountain Corn Del Campo 356 6,7 g 77,8 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Medium barley?

100 g of Medium barley has 356 kcal. Serving, 0.25 cup, 45 g (45 g): about 160 kcal.

How much protein is in Medium barley?

Medium barley contains 8,9 g of protein per 100 g (18% of the 50 g Daily Value), or 4 g in serving, 0.25 cup, 45 g (45 g). About 10% of its calories come from protein. Compared with other verduras, that is below the median (median 20 g).

How many carbs are in Medium barley?

Medium barley has 77,8 g of total carbohydrates per 100 g, including 4,4 g of fiber and 2,2 g of sugars.

How much fat is in Medium barley?

Medium barley contains 0 g of fat per 100 g.

How much sodium is in Medium barley?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13 de junio de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2110476. License: CC0 1.0 (U.S. public domain). Source record dated 12 de diciembre de 2017. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0070147005572. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de junio de 2025. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.