Meatballs

Packaged product Carne IKEA

Meatballs contains 266 kcal per 100 g. A serving, 4 balls, 64 g (64 g) provides about 170 kcal.

Roughly 69% of its calories come from fat, with 21% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

266kcal per 100 g
14,1 gprotein
6,3 gcarbohydrates
20,3 gfat
170kcal in serving, 4 balls, 64 g (64 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 20,3 g 26%
Saturated fat L 9,4 g 47%
Trans fat L 0,63 g
Cholesterol L 78,1 mg 26%
Sodium L 594 mg 26%
Total carbohydrates L 6,3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 14,1 g 28%
Calcio L 15,6 mg1%
Iron L 1,3 mg7%
Potasio L 234 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 9%Fat: 69%266kcal / 100 g
  • Protein 21%
  • Carbohydrates 9%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Potasio5%Calcio1%

Nutritional insights

  • Protein14,1 gbelow the median for carne (median 17,6 g)
  • Sugars0 gin the lowest quarter of carne (median 1 g)
  • Fat20,3 gin the top quarter of carne (median 8,6 g)
  • Saturated fat9,4 gin the top quarter of carne (median 3,1 g)
  • Sodium594 mgabove the median for carne (median 380 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IKEA
Barcode
7315122323764
Label serving
4 balls (64 g)
Category
Carne

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Beef and pork meatballs IKEA 266 14,1 g 6,3 g 20,3 g
Schnelles Champignons-Spinat Stroganoff Marley Spoon 266 6,9 g 29,1 g 13,6 g
Six Gun Grill Sliced Beef Biltong J&M 266 46,7 g 2,3 g 7,4 g
1/4 pound amgus beef Cardinal Roadhouse 265 13,3 g 3,5 g 22,1 g
Italian-Style Pork Meatballs publix 265 15,9 g 0,89 g 22,1 g
Hot beef sausage link Alaska Sausage Company 265 15,9 g 4,4 g 20,4 g
Mild Italian Sausage Tops 265 10,6 g 0,89 g 23 g
Boneless Rib-Shaped Pork Patties Glenmark 265 16,8 g 0 g 21,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meatballs?

100 g of Meatballs has 266 kcal. Serving, 4 balls, 64 g (64 g): about 170 kcal.

Is Meatballs high in protein?

Meatballs contains 14,1 g of protein per 100 g (28% of the 50 g Daily Value), or 9 g in serving, 4 balls, 64 g (64 g). About 21% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).

How many carbs are in Meatballs?

Meatballs has 6,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Meatballs?

Meatballs contains 20,3 g of fat per 100 g, of which 9,4 g is saturated (47% of the Daily Value).

How much sodium is in Meatballs?

100 g contains 594 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7315122323764. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.