Mango Ice Cream
Packaged product Dulces y postres Vadilal
Mango Ice Cream contains 163 kcal per 100 g. A serving, 1 container, 80 ml (80 g) provides about 130 kcal.
Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 163 kcal | |
| Total fat L | 8,8 g | 11% |
| Saturated fat | not reported | |
| Cholesterol L | 25 mg | 8% |
| Sodium L | 42,5 mg | 2% |
| Total carbohydrates L | 18,8 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 15 g | |
| Added sugars L | 11,3 g | 23% |
| Protein L | 2,5 g | 5% |
| Calcio L | 75 mg | 6% |
| Iron L | 0 mg | 0% |
| Potasio L | 87,5 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 46%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars15 gbelow the median for dulces y postres (median 21,2 g)
- Fat8,8 gbelow the median for dulces y postres (median 13,3 g)
- Sodium42,5 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vadilal
- Barcode
- 8901777770597
- Label serving
- 1 container (80 ml)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown Sugar Bubbleme. | 163 | 1,3 g | 25,8 g | 6 g |
| Sweet & Sticky Chinese Style Pulled Pork Co-Op | 163 | 15,5 g | 6 g | 8,5 g |
| Sweet And Sticky Chinese Style Pulled Pork Co Op | 163 | 15,5 g | 6 g | 8,5 g |
| Honey & Wholegrain Mustard Ham Co-op Irresistible | 163 | 21,5 g | 3 g | 7,3 g |
| Melon Ice Cream Melona | 163 | 1,3 g | 25,1 g | 6,3 g |
| Sweet Potato Cous Cous Salad Harris Farm | 163 | 4,5 g | 24,4 g | 4,8 g |
| Dairy Free Dark Chocolate Plant Based Gelato Righteous Gelato | 163 | 2,5 g | 25 g | 5,6 g |
| Cottage Pie Manly Park Kitchen | 163 | 11,2 g | 10 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mango Ice Cream?
100 g of Mango Ice Cream has 163 kcal. Serving, 1 container, 80 ml (80 g): about 130 kcal.
How much protein is in Mango Ice Cream?
Mango Ice Cream contains 2,5 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1 container, 80 ml (80 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Mango Ice Cream?
Mango Ice Cream has 18,8 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mango Ice Cream?
Mango Ice Cream contains 8,8 g of fat per 100 g.
How much sodium is in Mango Ice Cream?
100 g contains 42,5 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8901777770597. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.