Mango Ice Cream

Packaged product Dulces y postres Fu Mang

Mango Ice Cream contains 293 kcal per 100 g. A serving, 1 piece, 75 g (75 g) provides about 220 kcal.

Roughly 62% of its calories come from fat, with 35% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

293kcal per 100 g
2,7 gprotein
25,3 gcarbohydrates
20 gfat
220kcal in serving, 1 piece, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 20 g 26%
Saturated fat L 13,3 g 67%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 93,3 mg 4%
Total carbohydrates L 25,3 g 9%
Dietary fiber L 0 g 0%
Total sugars L 22,7 g
Added sugars L 13,3 g 27%
Protein L 2,7 g 5%
Vitamina A L 0 µg0%
Vitamina D L 0 µg0%
Calcio L 82 mg6%
Iron L 0 mg0%
Potasio L 175 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 35%Fat: 62%293kcal / 100 g
  • Protein 4%
  • Carbohydrates 35%
  • Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio6%Potasio4%Vitamina A0%Vitamina D0%Iron0%

Nutritional insights

  • Protein2,7 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
  • Sugars22,7 gabove the median for dulces y postres (median 21,2 g)
  • Fat20 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat13,3 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium93,3 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fu Mang
Barcode
0605258055606
Label serving
1 piece (75 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Ice Cream?

100 g of Mango Ice Cream has 293 kcal. Serving, 1 piece, 75 g (75 g): about 220 kcal.

How much protein is in Mango Ice Cream?

Mango Ice Cream contains 2,7 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1 piece, 75 g (75 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in Mango Ice Cream?

Mango Ice Cream has 25,3 g of total carbohydrates per 100 g, including 0 g of fiber and 22,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Ice Cream?

Mango Ice Cream contains 20 g of fat per 100 g, of which 13,3 g is saturated (67% of the Daily Value).

How much sodium is in Mango Ice Cream?

100 g contains 93,3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0605258055606. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.