Mala Spicy Fermented Bean Curd

Packaged product Frijoles y legumbres Watson

Mala Spicy Fermented Bean Curd contains 400 kcal per 100 g. A serving, 15 m, 15 ml (15 g) provides about 60 kcal.

Roughly 79% of its calories come from fat, with 14% from protein and 7% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
13,3 gprotein
6,7 gcarbohydrates
33,3 gfat
60kcal in serving, 15 m, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 33,3 g 43%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 3.267 mg 142%
Total carbohydrates L 6,7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 13,3 g 27%
Calcio L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 7%Fat: 79%400kcal / 100 g
  • Protein 14%
  • Carbohydrates 7%
  • Fat 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio0%Iron0%

Nutritional insights

  • Protein13,3 gabove the median for frijoles y legumbres (median 6,5 g)
  • Fiber0 gin the lowest quarter of frijoles y legumbres (median 3,8 g)
  • Sugars0 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
  • Fat33,3 gin the top quarter of frijoles y legumbres (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of frijoles y legumbres (median 0,4 g)
  • Sodium3.267 mgin the top quarter of frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Watson
Barcode
0800794307626
Label serving
15 m (15 ml)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mala Spicy Fermented Bean Curd?

100 g of Mala Spicy Fermented Bean Curd has 400 kcal. Serving, 15 m, 15 ml (15 g): about 60 kcal.

Is Mala Spicy Fermented Bean Curd high in protein?

Mala Spicy Fermented Bean Curd contains 13,3 g of protein per 100 g (27% of the 50 g Daily Value), or 2 g in serving, 15 m, 15 ml (15 g). About 14% of its calories come from protein. Compared with other frijoles y legumbres, that is above the median (median 6,5 g).

How many carbs are in Mala Spicy Fermented Bean Curd?

Mala Spicy Fermented Bean Curd has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mala Spicy Fermented Bean Curd?

Mala Spicy Fermented Bean Curd contains 33,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Mala Spicy Fermented Bean Curd?

100 g contains 3.267 mg of sodium, 142% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0800794307626. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.