Macaroni and Cheese

Packaged product Comidas y Platos Bob Evans

Macaroni and Cheese contains 160 kcal per 100 g. A serving, 1 cup, 225 g (225 g) provides about 360 kcal.

Roughly 42% of its calories come from carbohydrates, with 38% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

100 g provides 14% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

160kcal per 100 g
8 gprotein
16,4 gcarbohydrates
6,7 gfat
360kcal in serving, 1 cup, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 6,7 g 9%
Saturated fat L 3,6 g 18%
Cholesterol L 17,8 mg 6%
Sodium L 564 mg 25%
Total carbohydrates L 16,4 g 6%
Dietary fiber L 0,44 g 2%
Total sugars L 3,1 g
Protein L 8 g 16%
Vitamina D L 0,18 µg0,9%
Calcio L 178 mg14%
Iron L 0,58 mg3%
Potasio L 169 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 42%Fat: 38%160kcal / 100 g
  • Protein 20%
  • Carbohydrates 42%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio14%Potasio4%Iron3%Vitamina D0,9%

Nutritional insights

  • Protein8 gbelow the median for comidas y platos (median 10 g)
  • Fiber0,44 gin the lowest quarter of comidas y platos (median 1,7 g)
  • Sugars3,1 gabove the median for comidas y platos (median 2,6 g)
  • Fat6,7 gbelow the median for comidas y platos (median 8,2 g)
  • Saturated fat3,6 gabove the median for comidas y platos (median 2,7 g)
  • Sodium564 mgabove the median for comidas y platos (median 425 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bob Evans
Barcode
0075900015959
Label serving
1 cup (225 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macaroni and Cheese?

100 g of Macaroni and Cheese has 160 kcal. Serving, 1 cup, 225 g (225 g): about 360 kcal.

How much protein is in Macaroni and Cheese?

Macaroni and Cheese contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 18 g in serving, 1 cup, 225 g (225 g). About 20% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).

How many carbs are in Macaroni and Cheese?

Macaroni and Cheese has 16,4 g of total carbohydrates per 100 g, including 0,44 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macaroni and Cheese?

Macaroni and Cheese contains 6,7 g of fat per 100 g, of which 3,6 g is saturated (18% of the Daily Value).

What vitamins and minerals does Macaroni and Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Macaroni and Cheese?

100 g contains 564 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075900015959. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.