Light Ice Cream
Packaged product Dulces y postres Clear Value
Light Ice Cream contains 230 kcal per 100 g. A serving, 68 g (68 g) provides about 156 kcal.
Roughly 68% of its calories come from carbohydrates, with 21% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 5,4 g | 7% |
| Saturated fat L | 3,3 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 32,4 mg | 11% |
| Sodium L | 0,097 mg | 0% |
| Total carbohydrates L | 38,9 g | 14% |
| Dietary fiber L | 2,2 g | 8% |
| Total sugars L | 28,1 g | |
| Protein L | 6,5 g | 13% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 0,22 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 68%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,5 gabove the median for dulces y postres (median 5,7 g)
- Fiber2,2 gabove the median for dulces y postres (median 2 g)
- Sugars28,1 gabove the median for dulces y postres (median 21,2 g)
- Fat5,4 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat3,3 gbelow the median for dulces y postres (median 5,5 g)
- Sodium0,097 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clear Value
- Barcode
- 0036800392724
- Quantity
- 68 g
- Label serving
- 68 g
- Category
- Dulces y postres
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SKIM MILK, CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, GUAR GUM AND/OR CELLULOSE GUM, CALCIUM SULFATE, LOCUST BEAN GUM, CARRAGEENAN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Rice Cake for Topokki Rhee Bros | 230 | 4 g | 51 g | 1 g |
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| Custard Flavoured Syrup William Fox | 230 | 0,2 g | 61 g | 0 g |
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| Cake Party Stone Ridge Creamery | 230 | 2,3 g | 32,2 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Light Ice Cream?
100 g of Light Ice Cream has 230 kcal. Serving, 68 g (68 g): about 156 kcal.
How much protein is in Light Ice Cream?
Light Ice Cream contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 4,4 g in serving, 68 g (68 g). About 11% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Light Ice Cream?
Light Ice Cream has 38,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 28,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Light Ice Cream?
Light Ice Cream contains 5,4 g of fat per 100 g, of which 3,3 g is saturated (16% of the Daily Value).
How much sodium is in Light Ice Cream?
100 g contains 0,097 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0036800392724. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de febrero de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.