Le Chocolaté

Packaged product Dulces y postres Nutrinor

Le Chocolaté contains 72 kcal per 100 g. A serving, 250 ml (250 g) provides about 180 kcal.

Roughly 66% of its calories come from carbohydrates, with 20% from protein and 14% from fat (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (68 kcal per 100 g).

100 g provides 36% of the Daily Value for Vitamina D and 10% of the Daily Value for Vitamina A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Le Chocolaté by Nutrinor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
3,2 gprotein
10,4 gcarbohydrates
1 gfat
180kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 1 g 1%
Saturated fat L 0,6 g 3%
Trans fat L 0,04 g
Cholesterol L 6 mg 2%
Sodium L 64 mg 3%
Total carbohydrates L 10,4 g 4%
Dietary fiber L 0 g 0%
Total sugars L 10,4 g
Added sugars L 9,7 g 19%
Protein L 3,2 g 6%
Vitamina A L 90 µg10%
Vitamina D L 7,2 µg36%
Calcio L 128 mg10%
Iron L 0 mg0%
Potasio L 180 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 66%Fat: 14%72kcal / 100 g
  • Protein 20%
  • Carbohydrates 66%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D36%Vitamina A10%Calcio10%Potasio4%Iron0%

Nutritional insights

  • Protein3,2 gin the lowest quarter of dulces y postres (median 3,4 g)
  • Sugars10,4 gabove the median for dulces y postres (median 10,1 g)
  • Fat1 gin the lowest quarter of dulces y postres (median 1,1 g)
  • Saturated fat0,6 gin the lowest quarter of dulces y postres (median 0,74 g)
  • Sodium64 mgbelow the median for dulces y postres (median 75 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutrinor
Barcode
0065244100046
Quantity
1 l
Label serving
250 ml
Category
Leche de chocolate cortada parcialmente
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait partiellement écrémé additionné de palmitate de vitamine A et vitamine D3, Sucre, Cacao, Amidon de mais, Carraghénine, Sel, Arome naturel. Contient: Lait et Sulfites

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Le Chocolaté?

100 g of Le Chocolaté has 72 kcal. Serving, 250 ml (250 g): about 180 kcal.

How much protein is in Le Chocolaté?

Le Chocolaté contains 3,2 g of protein per 100 g (6% of the 50 g Daily Value), or 8 g in serving, 250 ml (250 g). About 20% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,4 g).

How many carbs are in Le Chocolaté?

Le Chocolaté has 10,4 g of total carbohydrates per 100 g, including 0 g of fiber and 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le Chocolaté?

Le Chocolaté contains 1 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).

What vitamins and minerals does Le Chocolaté contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (36% DV) and Vitamina A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Le Chocolaté?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0065244100046. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.