Large Vegetable Spring Roll

Packaged product Pan y productos horneados Chef Select

Large Vegetable Spring Roll contains 213 kcal per 100 g. A serving, 1 spring roll, 54 g (54 g) provides about 115 kcal.

Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 279 kcal per 100 g across 24.027 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

213kcal per 100 g
3,1 gprotein
23 gcarbohydrates
11,5 gfat
115kcal in serving, 1 spring roll, 54 g (54 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 213 kcal
Total fat L 11,5 g 15%
Saturated fat L 2 g 10%
Sodium L 393 mg 17%
Total carbohydrates L 23 g 8%
Dietary fiber L 2,4 g 9%
Total sugars L 3,5 g
Protein L 3,1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 44%Fat: 50%213kcal / 100 g
  • Protein 6%
  • Carbohydrates 44%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gin the lowest quarter of pan y productos horneados (median 8,1 g)
  • Fiber2,4 gabove the median for pan y productos horneados (median 2,3 g)
  • Sugars3,5 gbelow the median for pan y productos horneados (median 4 g)
  • Fat11,5 gabove the median for pan y productos horneados (median 6,7 g)
  • Saturated fat2 gabove the median for pan y productos horneados (median 1,5 g)
  • Sodium393 mgbelow the median for pan y productos horneados (median 408 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4335619406094
Label serving
1 Spring roll (54 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Yellow Corn Tortillas Meijer 213 0 g 44,7 g 2,1 g
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Huvudroll Ikea 213 14,3 g 3,9 g 15,7 g
Breaded Fish Filets Meijer 213 11,1 g 24,1 g 8,3 g
White corn tortillas Shoprite 213 4,3 g 44,7 g 2,1 g
Corn Tortillas Taquera Casera 213 4,9 g 44,3 g 2,5 g
Bean curd roll Yang Lee trading 213 26,7 g 6,7 g 8,9 g
White Corn Tortillas Don Pancho 213 4,3 g 44,7 g 2,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Large Vegetable Spring Roll?

100 g of Large Vegetable Spring Roll has 213 kcal. Serving, 1 spring roll, 54 g (54 g): about 115 kcal.

How much protein is in Large Vegetable Spring Roll?

Large Vegetable Spring Roll contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 1,7 g in serving, 1 spring roll, 54 g (54 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,1 g).

How many carbs are in Large Vegetable Spring Roll?

Large Vegetable Spring Roll has 23 g of total carbohydrates per 100 g, including 2,4 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Large Vegetable Spring Roll?

Large Vegetable Spring Roll contains 11,5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Large Vegetable Spring Roll?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de julio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4335619406094. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de julio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.