Jasmine Rice

Packaged product Grainas y Pasta Great Value

Jasmine Rice contains 184 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 460 kcal.

Roughly 84% of its calories come from carbohydrates, with 8% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jasmine Rice by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
3,6 gprotein
38,8 gcarbohydrates
1,6 gfat
460kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 1,6 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 38,8 g 14%
Dietary fiber L 0,4 g 1%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 3,6 g 7%
Vitamina D L 0 µg0%
Calcio L 4 mg0,3%
Iron L 0 mg0%
Potasio L 40 mg0,9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 84%Fat: 8%184kcal / 100 g
  • Protein 8%
  • Carbohydrates 84%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio0,9%Calcio0,3%Vitamina D0%Iron0%

Nutritional insights

  • Protein3,6 gin the lowest quarter of grainas y pasta (median 7,9 g)
  • Fiber0,4 gin the lowest quarter of grainas y pasta (median 3 g)
  • Sugars0 gin the lowest quarter of grainas y pasta (median 2,1 g)
  • Fat1,6 gbelow the median for grainas y pasta (median 2,7 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,5 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 126 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0194346521739
Label serving
1 portion (250 g)
Category
Grainas y Pasta

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Jasmine Rice Natures Promise 184 3,2 g 39,2 g 1,2 g
Zucchini noodles Fine fettle 184 10 g 19,2 g 3,9 g
Feta sunblush tomato pasta salad Feta And Sunblush Tomato Pasta 184 6,6 g 24 g 6,6 g
Taro Glutinous Rice Ball Fresh Asia 184 3,2 g 41,5 g 0,6 g
Strawberry and Chia Overnight Oats Prepkitchen 184 10,5 g 19,5 g 7,5 g
Cilantro & Lime Rice Reganic 184 3,2 g 36,8 g 2,4 g
90 sec Basmati Rice Natures Promise 184 4,8 g 36 g 2,4 g
90 Second jasmine Rice Simply nature 184 3,2 g 38 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jasmine Rice?

100 g of Jasmine Rice has 184 kcal. Serving, 1 portion, 250 g (250 g): about 460 kcal.

How much protein is in Jasmine Rice?

Jasmine Rice contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 9 g in serving, 1 portion, 250 g (250 g). About 8% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 7,9 g).

How many carbs are in Jasmine Rice?

Jasmine Rice has 38,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jasmine Rice?

Jasmine Rice contains 1,6 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Jasmine Rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346521739. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.