Jasmine rice

Packaged product Grainas y Pasta

Jasmine rice contains 360 kcal per 100 g. A serving, 1/4 cup, 50 g (50 g) provides about 180 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (350 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

360kcal per 100 g
6 gprotein
80 gcarbohydrates
0 gfat
180kcal in serving, 1/4 cup, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 80 g 29%
Dietary fiber L 2 g 7%
Total sugars L 0 g
Protein L 6 g 12%
Calcio L 8 mg0,6%
Iron L 0 mg0%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%360kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio0,6%Iron0%Potasio0%

Nutritional insights

  • Protein6 gin the lowest quarter of grainas y pasta (median 6,9 g)
  • Sugars0 gin the lowest quarter of grainas y pasta (median 0,2 g)
  • Fat0 gin the lowest quarter of grainas y pasta (median 1 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,1 g)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 360 kcal360 kcal
Protein 6 g6 g
Carbohydrates 80 g80 g
Fat 0 g0 g
Fiber 2 g2 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Barcode
0051022510824
Label serving
1/4 cup (50 g)
Category
Rices
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jasmine rice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

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Long frain easy cook rice Arya 360 12 g 71 g 1,2 g
Instant Long Grain Brown Rice Wegmans 360 8 g 78 g 3 g
Natur-Reis Reis-Fit 360 7,5 g 75 g 2,5 g
Organic Long Grain Brown Rice Western Rice Mills 360 7 g 77 g 4 g
Thai Hom Mali Jasmine Rice Member's Mark 360 8 g 78 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jasmine rice?

100 g of Jasmine rice has 360 kcal. Serving, 1/4 cup, 50 g (50 g): about 180 kcal.

How much protein is in Jasmine rice?

Jasmine rice contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 1/4 cup, 50 g (50 g). About 7% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 6,9 g).

How many carbs are in Jasmine rice?

Jasmine rice has 80 g of total carbohydrates per 100 g, including 2 g of fiber and 0 g of sugars.

How much fat is in Jasmine rice?

Jasmine rice contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Jasmine rice?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2426771. License: CC0 1.0 (U.S. public domain). Source record dated 7 de diciembre de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0051022510824. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.