Inst Noodle Soup
Packaged product Sopas y salsas Hk
Inst Noodle Soup contains 453 kcal per 100 g. A serving, 1 pack, 111 g (111 g) provides about 503 kcal.
Roughly 51% of its calories come from carbohydrates, with 40% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 320 kcal per 100 g across 329 products.
100 g provides 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 19,8 g | 25% |
| Saturated fat L | 9,9 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1.967 mg | 86% |
| Total carbohydrates L | 57,7 g | 21% |
| Dietary fiber L | 2,7 g | 10% |
| Total sugars L | 3,6 g | |
| Added sugars L | 0,9 g | 2% |
| Protein L | 9,9 g | 20% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 38,7 mg | 3% |
| Iron L | 1,8 mg | 10% |
| Potasio L | 209 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 51%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,9 gin the top quarter of sopas y salsas (median 6,8 g)
- Fiber2,7 gabove the median for sopas y salsas (median 1,7 g)
- Sugars3,6 gin the top quarter of sopas y salsas (median 1,8 g)
- Fat19,8 gin the top quarter of sopas y salsas (median 4,3 g)
- Saturated fat9,9 gin the top quarter of sopas y salsas (median 1,9 g)
- Sodium1.967 mgin the top quarter of sopas y salsas (median 795 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hk
- Barcode
- 6935270642008
- Quantity
- 5 x 111 g
- Label serving
- 1 Pack (111 g)
- Category
- Sopas de fideo instantáneas
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chicken Flavour Instant Ramen Noodles Great Value | 453 | 10,9 g | 64,1 g | 17,2 g |
| Noodle Soup Nissin | 452 | 11,9 g | 64,3 g | 16,7 g |
| Chicken Ramen Noodle Soup Nissin | 452 | 11,9 g | 61,9 g | 16,7 g |
| Cup Noodles Beef Flavor Nissin | 451 | 11,3 g | 64,8 g | 16,9 g |
| Mee-gore nouilles instantanés Yato | 456 | 9,6 g | 56,5 g | 20,6 g |
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| ยำยำ รสต้มยำ Ajinomoto | 450 | 10 g | 58,3 g | 20 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Inst Noodle Soup?
100 g of Inst Noodle Soup has 453 kcal. Serving, 1 pack, 111 g (111 g): about 503 kcal.
How much protein is in Inst Noodle Soup?
Inst Noodle Soup contains 9,9 g of protein per 100 g (20% of the 50 g Daily Value), or 11 g in serving, 1 pack, 111 g (111 g). About 9% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 6,8 g).
How many carbs are in Inst Noodle Soup?
Inst Noodle Soup has 57,7 g of total carbohydrates per 100 g, including 2,7 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Inst Noodle Soup?
Inst Noodle Soup contains 19,8 g of fat per 100 g, of which 9,9 g is saturated (50% of the Daily Value).
What vitamins and minerals does Inst Noodle Soup contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Inst Noodle Soup?
100 g contains 1.967 mg of sodium, 86% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6935270642008. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de agosto de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.