Ice Cream Pops
Packaged product Dulces y postres Plaay
Ice Cream Pops contains 380 kcal per 100 g. A serving, 20 g (20 g) provides about 76 kcal.
Roughly 62% of its calories come from fat, with 32% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
100 g provides 28% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 14,5 g | 73% |
| Trans fat L | 0,5 g | |
| Cholesterol L | 3,5 mg | 1% |
| Sodium L | 53,5 mg | 2% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 4,5 g | 16% |
| Total sugars L | 23,5 g | |
| Added sugars L | 21 g | 42% |
| Protein L | 6 g | 12% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 92 mg | 7% |
| Iron L | 5 mg | 28% |
| Potasio L | 270 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 32%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gabove the median for dulces y postres (median 5,7 g)
- Fiber4,5 gin the top quarter of dulces y postres (median 2 g)
- Sugars23,5 gabove the median for dulces y postres (median 21,2 g)
- Fat27 gin the top quarter of dulces y postres (median 13,3 g)
- Saturated fat14,5 gin the top quarter of dulces y postres (median 5,5 g)
- Sodium53,5 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plaay
- Barcode
- 6298043908108
- Label serving
- 20 g
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream Pops?
100 g of Ice Cream Pops has 380 kcal. Serving, 20 g (20 g): about 76 kcal.
How much protein is in Ice Cream Pops?
Ice Cream Pops contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 1,2 g in serving, 20 g (20 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Ice Cream Pops?
Ice Cream Pops has 31 g of total carbohydrates per 100 g, including 4,5 g of fiber and 23,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream Pops?
Ice Cream Pops contains 27 g of fat per 100 g, of which 14,5 g is saturated (73% of the Daily Value).
What vitamins and minerals does Ice Cream Pops contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (28% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream Pops?
100 g contains 53,5 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6298043908108. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.