Ice Cream
Packaged product Dulces y postres Chapman's
Ice Cream contains 85 kcal per 100 g. A serving, 1 portion, 188 ml (188 g) provides about 160 kcal.
Roughly 76% of its calories come from carbohydrates, with 17% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85,1 kcal | |
| Total fat L | 1,6 g | 2% |
| Saturated fat L | 1,1 g | 5% |
| Trans fat L | 0,053 g | |
| Cholesterol L | 5,3 mg | 2% |
| Sodium L | 29,3 mg | 1% |
| Total carbohydrates L | 16,5 g | 6% |
| Dietary fiber L | 0,53 g | 2% |
| Total sugars L | 10,1 g | |
| Protein L | 1,6 g | 3% |
| Calcio L | 53,2 mg | 4% |
| Iron L | 0 mg | 0% |
| Potasio L | 120 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 76%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0,53 gbelow the median for dulces y postres (median 2 g)
- Sugars10,1 gbelow the median for dulces y postres (median 21,2 g)
- Fat1,6 gin the lowest quarter of dulces y postres (median 13,3 g)
- Saturated fat1,1 gin the lowest quarter of dulces y postres (median 5,5 g)
- Sodium29,3 mgin the lowest quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chapman's
- Barcode
- 0062942004034
- Label serving
- 1 portion (188 ml)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blueberry limeade Sorbet Righteous | 85 | 0,11 g | 20,7 g | 0,053 g |
| Halo Halo Sorbet Sorbetero | 85 | 1,1 g | 14,4 g | 2,7 g |
| Creamy Peanut Butter Banana Based Frozen Dessert nana | 85 | 4,3 g | 12,2 g | 2,4 g |
| Mango Tango Sorbet Coppa | 85 | 0 g | 21,3 g | 0 g |
| Coppa Sorbet Mango Tango Coppa | 85 | 0 g | 21,3 g | 0 g |
| Chocolate Hazelnut Ice Cream Breyers | 85 | 1,1 g | 13,8 g | 2,7 g |
| Neapolitan Ice Cream Western Family | 85 | 1,1 g | 16 g | 1,9 g |
| cheese sorbet tnt | 85 | 1,6 g | 13,3 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 85 kcal. Serving, 1 portion, 188 ml (188 g): about 160 kcal.
How much protein is in Ice Cream?
Ice Cream contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 3 g in serving, 1 portion, 188 ml (188 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Ice Cream?
Ice Cream has 16,5 g of total carbohydrates per 100 g, including 0,53 g of fiber and 10,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream?
Ice Cream contains 1,6 g of fat per 100 g, of which 1,1 g is saturated (5% of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 29,3 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062942004034. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.