Hydrolyzed Collagen

Packaged product Otros alimentos Project #1

Hydrolyzed Collagen contains 321 kcal per 100 g. A serving, 1 scoop, 18.7 g (18,7 g) provides about 60 kcal.

Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 15% of the Daily Value for iron and 14% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

321kcal per 100 g
80,2 gprotein
0 gcarbohydrates
0 gfat
60kcal in serving, 1 scoop, 18.7 g (18,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 225 mg 10%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 80,2 g 160%
Calcio L 182 mg14%
Iron L 2,7 mg15%
Fósforo L 107 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100%321kcal / 100 g
  • Protein 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron15%Calcio14%Fósforo9%

Nutritional insights

  • Protein80,2 gin the top quarter of otros alimentos (median 7 g)
  • Fat0 gin the lowest quarter of otros alimentos (median 6,5 g)
  • Sodium225 mgbelow the median for otros alimentos (median 240 mg)
  • Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Project #1
Barcode
0660251896014
Label serving
1 scoop (18.7 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hydrolyzed Collagen?

100 g of Hydrolyzed Collagen has 321 kcal. Serving, 1 scoop, 18.7 g (18,7 g): about 60 kcal.

Is Hydrolyzed Collagen high in protein?

Hydrolyzed Collagen contains 80,2 g of protein per 100 g (160% of the 50 g Daily Value), or 15 g in serving, 1 scoop, 18.7 g (18,7 g). About 100% of its calories come from protein. Compared with other otros alimentos, that is among the highest quarter (median 7 g).

How many carbs are in Hydrolyzed Collagen?

Hydrolyzed Collagen has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hydrolyzed Collagen?

Hydrolyzed Collagen contains 0 g of fat per 100 g.

What vitamins and minerals does Hydrolyzed Collagen contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (15% DV) and calcio (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hydrolyzed Collagen?

100 g contains 225 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0660251896014. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.