HoneyCrisp Apple Pie

Packaged product Dulces y postres Private Selection

HoneyCrisp Apple Pie contains 272 kcal per 100 g. A serving, 0.1 ple, 125 g (125 g) provides about 340 kcal.

Roughly 56% of its calories come from carbohydrates, with 41% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 80.000% of the Daily Value for Vitamina D and 53% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

272kcal per 100 g
1,6 gprotein
39,2 gcarbohydrates
12,8 gfat
340kcal in serving, 0.1 ple, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 272 kcal
Total fat L 12,8 g 16%
Saturated fat L 5,6 g 28%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 184 mg 8%
Total carbohydrates L 39,2 g 14%
Dietary fiber L 0,8 g 3%
Total sugars L 23,2 g
Added sugars L 17,6 g 35%
Protein L 1,6 g 3%
Vitamina D L 16.000 µg80.000%
Calcio L 16 mg1%
Iron L 9,6 mg53%
Potasio L 80 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 56%Fat: 41%272kcal / 100 g
  • Protein 2%
  • Carbohydrates 56%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D80.000%Iron53%Potasio2%Calcio1%

Nutritional insights

  • Protein1,6 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Fiber0,8 gbelow the median for dulces y postres (median 2 g)
  • Sugars23,2 gabove the median for dulces y postres (median 21,2 g)
  • Fat12,8 gbelow the median for dulces y postres (median 13,3 g)
  • Saturated fat5,6 gabove the median for dulces y postres (median 5,5 g)
  • Sodium184 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private Selection
Barcode
0011110626653
Label serving
0.1 ple (125 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in HoneyCrisp Apple Pie?

100 g of HoneyCrisp Apple Pie has 272 kcal. Serving, 0.1 ple, 125 g (125 g): about 340 kcal.

How much protein is in HoneyCrisp Apple Pie?

HoneyCrisp Apple Pie contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 0.1 ple, 125 g (125 g). About 2% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in HoneyCrisp Apple Pie?

HoneyCrisp Apple Pie has 39,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 23,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in HoneyCrisp Apple Pie?

HoneyCrisp Apple Pie contains 12,8 g of fat per 100 g, of which 5,6 g is saturated (28% of the Daily Value).

What vitamins and minerals does HoneyCrisp Apple Pie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (80.000% DV) and iron (53% DV). The full list is in the vitamins and minerals table above.

How much sodium is in HoneyCrisp Apple Pie?

100 g contains 184 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de junio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110626653. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de junio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.