Ground Turkey 93%

Packaged product Poultry Norbert

Ground Turkey 93% contains 143 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 160 kcal.

Roughly 56% of its calories come from protein, with 44% from fat and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (134 kcal per 100 g).

100 g provides 89.286% of the Daily Value for Vitamina D.

The values are as declared on the product label and entered by Open Food Facts contributors.

143kcal per 100 g
20,5 gprotein
0 gcarbohydrates
7,1 gfat
160kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 7,1 g 9%
Saturated fat L 1,8 g 9%
Trans fat L 0 g
Cholesterol L 67 mg 22%
Sodium L 58 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20,5 g 41%
Vitamina D L 17.857 µg89.286%
Calcio L 17,9 mg1%
Iron L 1,1 mg6%
Potasio L 250 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56%Fat: 44%143kcal / 100 g
  • Protein 56%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina D89.286%Iron6%Potasio5%Calcio1%

Nutritional insights

  • Protein20,5 gabove the median for poultry (median 17,9 g)
  • Sugars0 gin the lowest quarter of poultry (median 0,87 g)
  • Fat7,1 gabove the median for poultry (median 4,3 g)
  • Saturated fat1,8 gabove the median for poultry (median 1,2 g)
  • Sodium58 mgin the lowest quarter of poultry (median 283 mg)
  • Protein per 100 kcal14,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Norbert
Barcode
0074766000109
Label serving
1 portion (112 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey 93%?

100 g of Ground Turkey 93% has 143 kcal. Serving, 1 portion, 112 g (112 g): about 160 kcal.

Is Ground Turkey 93% high in protein?

Ground Turkey 93% contains 20,5 g of protein per 100 g (41% of the 50 g Daily Value), or 23 g in serving, 1 portion, 112 g (112 g). About 56% of its calories come from protein. Compared with other poultry, that is above the median (median 17,9 g).

How many carbs are in Ground Turkey 93%?

Ground Turkey 93% has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ground Turkey 93%?

Ground Turkey 93% contains 7,1 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

What vitamins and minerals does Ground Turkey 93% contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina D (89.286% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ground Turkey 93%?

100 g contains 58 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0074766000109. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.