Gran Purè

Packaged product Verduras Knorr

Gran Purè contains 39 kcal per 100 g. A serving, 225 g (225 g) provides about 88 kcal.

Roughly 51% of its calories come from carbohydrates, with 25% from protein and 24% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 165 kcal per 100 g across 365 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gran Purè by Knorr, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
39kcal per 100 g
2,4 gprotein
4,9 gcarbohydrates
1 gfat
88kcal in serving, 225 g (225 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 39 kcal
Total fat L 1 g 1%
Saturated fat L 0,6 g 3%
Sodium L 32 mg 1%
Total carbohydrates L 4,9 g 2%
Dietary fiber L 0,5 g 2%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 2,4 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 51%Fat: 24%39kcal / 100 g
  • Protein 25%
  • Carbohydrates 51%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gbelow the median for verduras (median 5,3 g)
  • Fiber0,5 gin the lowest quarter of verduras (median 1,8 g)
  • Sugars3 gabove the median for verduras (median 2 g)
  • Fat1 gbelow the median for verduras (median 1,1 g)
  • Saturated fat0,6 gbelow the median for verduras (median 0,7 g)
  • Sodium32 mgin the lowest quarter of verduras (median 147 mg)
  • Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Knorr
Barcode
8001080030743
Quantity
225g
Label serving
225 g
Category
Patatas picadas instantáneas
Packaging
Paper
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

prepared for gluten-free mashed potatoes ingredients: potatoes (99%), emulsifier: mono and diglycerides of fatty acids, stabilizer: diphosphates, antioxidant: sodium metabisulphite, flavorings, it may contain milk, eggs and celery,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Potato

Similar products

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Blaue Kartoffel-Kartoffrlstock Knorr 58 1,8 g 11 g 0,5 g
Kartoffelstock Knorr 58 1,6 g 11 g 0,5 g
Aardappelpuree Harvest Basket 58 1,6 g 11 g 0,6 g
Potatis Mos Buffé 58 1,3 g 10,1 g 1,2 g
Purè di patate con latte Pfanni 58 1,5 g 9,4 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gran Purè?

100 g of Gran Purè has 39 kcal. Serving, 225 g (225 g): about 88 kcal.

How much protein is in Gran Purè?

Gran Purè contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 5,4 g in serving, 225 g (225 g). About 25% of its calories come from protein. Compared with other verduras, that is below the median (median 5,3 g).

How many carbs are in Gran Purè?

Gran Purè has 4,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gran Purè?

Gran Purè contains 1 g of fat per 100 g, of which 0,6 g is saturated (3% of the Daily Value).

How much sodium is in Gran Purè?

100 g contains 32 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001080030743. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.