Gluten Free Pasta
Packaged product Grainas y Pasta Rummo
Gluten Free Pasta contains 341 kcal per 100 g. A serving, 1 tasse, 85 g (85 g) provides about 290 kcal.
Roughly 88% of its calories come from carbohydrates, with 7% from protein and 5% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (347 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 1,8 g | 2% |
| Saturated fat L | 0,59 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 72,9 g | 27% |
| Dietary fiber L | 3,5 g | 13% |
| Total sugars L | 0 g | |
| Protein L | 5,9 g | 12% |
| Calcio L | 11,8 mg | 0,9% |
| Iron L | 0,59 mg | 3% |
| Potasio L | 147 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 88%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gbelow the median for grainas y pasta (median 8 g)
- Fiber3,5 gabove the median for grainas y pasta (median 3 g)
- Sugars0 gin the lowest quarter of grainas y pasta (median 2,2 g)
- Fat1,8 gbelow the median for grainas y pasta (median 2,8 g)
- Saturated fat0,59 gabove the median for grainas y pasta (median 0,5 g)
- Sodium0 mgin the lowest quarter of grainas y pasta (median 131 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rummo
- Barcode
- 0067535009984
- Label serving
- 1 tasse (85 g)
- Category
- Grainas y Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten free gluten free rice spaghetti style pasta Italpasta | 341 | 8,8 g | 75,3 g | 2,6 g |
| Dry Noodles SING-LIN FOODS CORPORATION | 341 | 11,8 g | 71,8 g | 1,2 g |
| Pasta Franco's | 341 | 10,6 g | 76,5 g | 0 g |
| Thin Dry noodles Wu mu | 341 | 11,8 g | 71,8 g | 1,2 g |
| Somen noodles Kibon | 341 | 9,4 g | 75,3 g | 1,2 g |
| Somen - Dried Wheat Noodle Kibon | 341 | 9,4 g | 75,3 g | 1,2 g |
| Pasta Salad Macaroni Kraft | 341 | 14 g | 72 g | 2 g |
| Buckwheat Soba Noodles Dry Haetae | 341 | 11,3 g | 75 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten Free Pasta?
100 g of Gluten Free Pasta has 341 kcal. Serving, 1 tasse, 85 g (85 g): about 290 kcal.
How much protein is in Gluten Free Pasta?
Gluten Free Pasta contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 5 g in serving, 1 tasse, 85 g (85 g). About 7% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 8 g).
How many carbs are in Gluten Free Pasta?
Gluten Free Pasta has 72,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gluten Free Pasta?
Gluten Free Pasta contains 1,8 g of fat per 100 g, of which 0,59 g is saturated (3% of the Daily Value).
How much sodium is in Gluten Free Pasta?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0067535009984. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.