General Chang's Chicken
Packaged product Poultry P.F. Chang's
General Chang's Chicken contains 131 kcal per 100 g. A serving, 2 package, 312 g (312 g) provides about 410 kcal.
Roughly 53% of its calories come from carbohydrates, with 32% from fat and 15% from protein (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (134 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 4,8 g | 6% |
| Saturated fat L | 0,64 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 8 mg | 3% |
| Sodium L | 237 mg | 10% |
| Total carbohydrates L | 17,9 g | 7% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 9,6 g | |
| Protein L | 5,1 g | 10% |
| Calcio L | 32,1 mg | 2% |
| Iron L | 0,96 mg | 5% |
| Potasio L | 176 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 53%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gin the lowest quarter of poultry (median 17,9 g)
- Fiber1,6 gin the top quarter of poultry (median 0 g)
- Sugars9,6 gin the top quarter of poultry (median 0,87 g)
- Fat4,8 gabove the median for poultry (median 4,3 g)
- Saturated fat0,64 gbelow the median for poultry (median 1,2 g)
- Sodium237 mgbelow the median for poultry (median 283 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- P.F. Chang's
- Barcode
- 0031000628901
- Label serving
- 2 package (312 g)
- Category
- Poultry
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Marie Callenders Chicken Bacon Ranch Bowl Marie Callender's | 131 | 8 g | 13,5 g | 4,8 g |
| Spicy Thai Chicken Panang Curry CRAVE | 131 | 6,7 g | 21,2 g | 1,9 g |
| Blackened Chicken Alfredo Bowl Marie Callender’s | 131 | 7,7 g | 14,1 g | 5,1 g |
| Mexican style chicken rice bowl Born Simple | 131 | 5,1 g | 19,9 g | 1,9 g |
| Chicken Parmigiana with Spaghetti prepkitchen | 131 | 12 g | 12 g | 3,8 g |
| Chicken Korma with Basmati Rice CO-OP GOLD | 131 | 6 g | 16,6 g | 4,6 g |
| Chicken biryani Barakah Eats | 131 | 8,9 g | 16 g | 3,7 g |
| Chicken Korma Western Family | 131 | 6 g | 16,6 g | 4,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in General Chang's Chicken?
100 g of General Chang's Chicken has 131 kcal. Serving, 2 package, 312 g (312 g): about 410 kcal.
How much protein is in General Chang's Chicken?
General Chang's Chicken contains 5,1 g of protein per 100 g (10% of the 50 g Daily Value), or 16 g in serving, 2 package, 312 g (312 g). About 15% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17,9 g).
How many carbs are in General Chang's Chicken?
General Chang's Chicken has 17,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 9,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in General Chang's Chicken?
General Chang's Chicken contains 4,8 g of fat per 100 g, of which 0,64 g is saturated (3% of the Daily Value).
How much sodium is in General Chang's Chicken?
100 g contains 237 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0031000628901. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.