Frozen Broccoli florets

Packaged product Verduras Below zero

Frozen Broccoli florets contains 29 kcal per 100 g. A serving, 1 cup, 85 g (85 g) provides about 25 kcal.

Roughly 52% of its calories come from carbohydrates, with 39% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

29kcal per 100 g
3,5 gprotein
4,7 gcarbohydrates
0,35 gfat
25kcal in serving, 1 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29,4 kcal
Total fat L 0,35 g 0,5%
Saturated fat not reported
Cholesterol L 0 mg 0%
Sodium L 29,4 mg 1%
Total carbohydrates L 4,7 g 2%
Dietary fiber L 2,4 g 8%
Total sugars L 1,2 g
Protein L 3,5 g 7%
Calcio L 47,1 mg4%
Iron L 0,88 mg5%
Potasio L 353 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Carbohydrates: 52%Fat: 9%29kcal / 100 g
  • Protein 39%
  • Carbohydrates 52%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio8%Iron5%Calcio4%

Nutritional insights

  • Protein3,5 gabove the median for verduras (median 2,5 g)
  • Fiber2,4 gabove the median for verduras (median 2 g)
  • Sugars1,2 gbelow the median for verduras (median 2,1 g)
  • Fat0,35 gbelow the median for verduras (median 5,2 g)
  • Sodium29,4 mgin the lowest quarter of verduras (median 333 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Below zero
Barcode
0069821060341
Label serving
1 cup (85 g)
Category
Verduras

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sliced Pickled Turnips Arz Fine Foods 29 0 g 5,9 g 0 g
Garden Vegetables Blend Giant Tiger Marche 29 1,2 g 7,1 g 0 g
Thai Style Mix Vegetables Irresistibles By Metro 29 2,4 g 5,9 g 0 g
Broccoli Florets Perry Family Farms 29 3,5 g 4,7 g 0 g
Broccoli Florets Simply Nature 29 3,5 g 4,7 g 0 g
Broccoli Slaw Green Giant Fresh 29 2,4 g 5,9 g 0 g
Fajita Vegetables Blend H-E-B 29 1,2 g 5,9 g 0 g
Broccoli Florets simply nature 29 3,5 g 5,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen Broccoli florets?

100 g of Frozen Broccoli florets has 29 kcal. Serving, 1 cup, 85 g (85 g): about 25 kcal.

How much protein is in Frozen Broccoli florets?

Frozen Broccoli florets contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 1 cup, 85 g (85 g). About 39% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Frozen Broccoli florets?

Frozen Broccoli florets has 4,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen Broccoli florets?

Frozen Broccoli florets contains 0,35 g of fat per 100 g.

How much sodium is in Frozen Broccoli florets?

100 g contains 29,4 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0069821060341. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.