Four cheese gnocchi
Packaged product Dairy and Eggs
Four cheese gnocchi contains 167 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 29% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 5,3 g | 7% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 27 mg | 9% |
| Sodium L | 413 mg | 18% |
| Total carbohydrates L | 23,3 g | 8% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 93 mg | 7% |
| Iron L | 0,53 mg | 3% |
| Potasio L | 200 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 56%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for dairy and eggs (median 8 g)
- Fiber1,3 gabove the median for dairy and eggs (median 0,59 g)
- Sugars3,3 gbelow the median for dairy and eggs (median 3,8 g)
- Fat5,3 gbelow the median for dairy and eggs (median 10,2 g)
- Saturated fat4 gbelow the median for dairy and eggs (median 4,3 g)
- Sodium413 mgabove the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 167 kcal | 167 kcal |
| Protein | 6 g | 6 g |
| Carbohydrates | 23,3 g | 23,3 g |
| Fat | 5,3 g | 5,3 g |
| Fiber | 1,3 g | 1,3 g |
| Sugars | 3,3 g | 3,3 g |
| Sodium | 413 mg | 413 mg |
Product details
- Barcode
- 0085239293447
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apple Butter Premium Kuze Fuku & Sons | 167 | 0 g | 38,9 g | 0 g |
| Parmesan Cheese Frigo | 167 | 15 g | 7,1 g | 11,7 g |
| Blue Cheese Stuffed Olives Lidl | 167 | 0 g | 0 g | 16,7 g |
| Apple Butter Lowes Foods | 167 | 0 g | 38,9 g | 0 g |
| Old fashioned Egg Nog Darigold | 167 | 2,5 g | 20 g | 8,3 g |
| Leggerelle Prix | 167 | 0,8 g | 38 g | 0,4 g |
| Egg noodles Asda | 167 | 5,1 g | 27 g | 3,9 g |
| Frozen Yogurt Peanut Butter Cup Publix | 167 | 5,2 g | 24 g | 5,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Four cheese gnocchi?
100 g of Four cheese gnocchi has 167 kcal.
How much protein is in Four cheese gnocchi?
Four cheese gnocchi contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).
How many carbs are in Four cheese gnocchi?
Four cheese gnocchi has 23,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 3,3 g of sugars.
How much fat is in Four cheese gnocchi?
Four cheese gnocchi contains 5,3 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Four cheese gnocchi?
100 g contains 413 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 16 de mayo de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085239293447. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de mayo de 2023. Imported 8 de noviembre de 2026.
- USDA FoodData Central: Branded Foods, record 2625643. License: CC0 1.0 (U.S. public domain). Source record dated 4 de julio de 2023. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.