Farfalle

Packaged product Grainas y Pasta Primo

Farfalle contains 353 kcal per 100 g. A serving, 1 ½ cups, 85 g (85 g) provides about 300 kcal.

Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (355 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Farfalle by Primo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
11 gprotein
64 gcarbohydrates
1,5 gfat
300kcal in serving, 1 ½ cups, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,4 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 64 g 23%
Dietary fiber L 4 g 14%
Total sugars L 2 g
Protein L 11 g 22%
Calcio L 20 mg2%
Iron L 1,8 mg10%
Potasio L 175 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 82%Fat: 4%353kcal / 100 g
  • Protein 14%
  • Carbohydrates 82%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potasio4%Calcio2%

Nutritional insights

  • Protein11 gbelow the median for grainas y pasta (median 12,4 g)
  • Fiber4 gin the top quarter of grainas y pasta (median 3,6 g)
  • Sugars2 gbelow the median for grainas y pasta (median 2,7 g)
  • Fat1,5 gin the lowest quarter of grainas y pasta (median 1,8 g)
  • Saturated fat0,4 gabove the median for grainas y pasta (median 0,3 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 4 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Primo
Barcode
0055900000803
Label serving
1 ½ cups (85 g)
Category
Pastas
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Linguine 6152 Felicetti 353 12,9 g 65,9 g 2,4 g
Spaghetti Felicetti 353 11,8 g 70,6 g 1,2 g
Pâte de semoule de blé dur biologique Bioitalia 353 10,6 g 76,5 g 1,2 g
Linguine Pasta Catelli 353 14,1 g 74,1 g 1,8 g
Penne Rigatti Felicetti 353 12,9 g 63,5 g 2,4 g
great value macaroni Great Value 353 5,9 g 78,8 g 2,4 g
Pastina Barilla 353 12,9 g 74,1 g 1,8 g
Spaghettoni Barilla 353 12,9 g 74,1 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farfalle?

100 g of Farfalle has 353 kcal. Serving, 1 ½ cups, 85 g (85 g): about 300 kcal.

Is Farfalle high in protein?

Farfalle contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 9,4 g in serving, 1 ½ cups, 85 g (85 g). About 14% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 12,4 g).

How many carbs are in Farfalle?

Farfalle has 64 g of total carbohydrates per 100 g, including 4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farfalle?

Farfalle contains 1,5 g of fat per 100 g, of which 0,4 g is saturated (2% of the Daily Value).

How much sodium is in Farfalle?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055900000803. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.