Extra Spiced Sardines

Packaged product Spices, Herbs and Condiments Nuri

Extra Spiced Sardines contains 256 kcal per 100 g. A serving, 1 can, 125 g (125 g) provides about 320 kcal.

Roughly 68% of its calories come from fat, with 31% from protein and 1% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 321 kcal per 100 g across 6.588 products.

100 g provides 28% of the Daily Value for calcio and 12% of the Daily Value for Vitamina D.

The values are as declared on the product label and entered by Open Food Facts contributors.

256kcal per 100 g
20 gprotein
0,8 gcarbohydrates
19,2 gfat
320kcal in serving, 1 can, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 19,2 g 25%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 28 mg 9%
Sodium L 400 mg 17%
Total carbohydrates L 0,8 g 0,3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 20 g 40%
Vitamina D L 2,4 µg12%
Calcio L 360 mg28%
Iron L 1,6 mg9%
Potasio L 352 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 1%Fat: 68%256kcal / 100 g
  • Protein 31%
  • Carbohydrates 1%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio28%Vitamina D12%Iron9%Potasio7%

Nutritional insights

  • Protein20 gin the top quarter of spices, herbs and condiments (median 6 g)
  • Fiber0 gin the lowest quarter of spices, herbs and condiments (median 2,9 g)
  • Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5 g)
  • Fat19,2 gabove the median for spices, herbs and condiments (median 9 g)
  • Saturated fat4 gabove the median for spices, herbs and condiments (median 2,5 g)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nuri
Barcode
5601268100577
Label serving
1 can (125 g)
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra Spiced Sardines?

100 g of Extra Spiced Sardines has 256 kcal. Serving, 1 can, 125 g (125 g): about 320 kcal.

Is Extra Spiced Sardines high in protein?

Extra Spiced Sardines contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 25 g in serving, 1 can, 125 g (125 g). About 31% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6 g).

How many carbs are in Extra Spiced Sardines?

Extra Spiced Sardines has 0,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra Spiced Sardines?

Extra Spiced Sardines contains 19,2 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Extra Spiced Sardines contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (28% DV) and Vitamina D (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Extra Spiced Sardines?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601268100577. License: ODbL 1.0 (Open Food Facts). Source record dated 9 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.