Extra Sharp White Cheddar Cheese

Packaged product Dairy and Eggs Lucerne

Extra Sharp White Cheddar Cheese contains 393 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 110 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 55% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

393kcal per 100 g
25 gprotein
0 gcarbohydrates
32,1 gfat
110kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 32,1 g 41%
Saturated fat not reported
Cholesterol L 107 mg 36%
Sodium L 643 mg 28%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 25 g 50%
Vitamina D L 0,71 µg4%
Calcio L 714 mg55%
Iron L 0,71 mg4%
Potasio L 71,4 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%393kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio55%Iron4%Vitamina D4%Potasio2%

Nutritional insights

  • Protein25 gin the top quarter of dairy and eggs (median 8 g)
  • Fat32,1 gin the top quarter of dairy and eggs (median 10,2 g)
  • Sodium643 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lucerne
Barcode
0085239011304
Label serving
1 portion (28 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Parmesan Cheese BelGioloso 393 32,1 g 3,6 g 25 g
Mexican style Blend cheese Kirkland Signature 393 25 g 3,6 g 32,1 g
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Colby jack cheese Winco Foods 393 25 g 0 g 32,1 g
Jalapeño Pepper Jack Shredded Cheese Private Selection 393 21,4 g 3,6 g 32,1 g
Fiesta blend cheese Great value 393 21,4 g 3,6 g 35,7 g
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Parmesan shaved cheese Publix 393 35,7 g 7,1 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra Sharp White Cheddar Cheese?

100 g of Extra Sharp White Cheddar Cheese has 393 kcal. Serving, 1 portion, 28 g (28 g): about 110 kcal.

Is Extra Sharp White Cheddar Cheese high in protein?

Extra Sharp White Cheddar Cheese contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 7 g in serving, 1 portion, 28 g (28 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Extra Sharp White Cheddar Cheese?

Extra Sharp White Cheddar Cheese has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra Sharp White Cheddar Cheese?

Extra Sharp White Cheddar Cheese contains 32,1 g of fat per 100 g.

What vitamins and minerals does Extra Sharp White Cheddar Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (55% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Extra Sharp White Cheddar Cheese?

100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239011304. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.